Eggplant centers are cooked with onion, garlic, and seasonings, then re-stuffed into the eggplant, coated with tomato sauce, cheese, and bread crumbs, and baked until tender and bubbly.
Photo by: Angela S
Posted: Nov. 29, 2006
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Photo by: Cowgirl Chrissy
Posted: Mar. 13, 2008
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Posted: Sep. 16, 2008
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Posted: Jun. 6, 2009
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