Stuffed Burgers Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: Aug. 20, 2007
They're amazing! Even cold taste great. Oh, and I used mushrooms fried on butter instead of canned ones, but that's just my take on it. Thanks for posting this recipe!
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Cooking Level: Expert

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Reviewed: Jun. 3, 2007
Had a great taste but with all the stuffing they were quite large and hard to eat. Had to break out the fork on these!
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Photo by docswife

Cooking Level: Expert

Living In: Morganfield, Kentucky, USA

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Reviewed: Feb. 24, 2007
THe taste and flavor was great. I did something wrong and my burgers were GIGANTIC! Will try again with less stuffing and meat!
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Cooking Level: Intermediate

Home Town: Waynesboro, Mississippi, USA
Living In: Columbia, South Carolina, USA

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Reviewed: Nov. 15, 2006
Excellent. I didn't have any cheese but blue cheese on hand and didn't want to go to the store, it was great. The blue cheese just gave it more zing. I have also done just as directions said and the whole family loves it...
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Cooking Level: Expert

Living In: Empire, Alabama, USA

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Reviewed: Jul. 22, 2004
We liked this recipe, used sharp cheddar and swiss cheese.
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Cooking Level: Expert

Home Town: Afton, Virginia, USA
Living In: Larkspur, Colorado, USA

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Reviewed: May 28, 2003
Very good recipe---I only stuffed burgers with mushrooms and cheese. I used shredded cheese instead of slices. My guests really liked this recipe!
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Reviewed: Oct. 26, 2002
This recipe was excellent my husband loved it.
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Displaying results 51-57 (of 57) reviews

 
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