Stuffed Burgers Recipe
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Stuffed Burgers

By: PECOS-DON  
"Big juicy burgers filled with chilies, cheese and mushrooms, then grilled and basted with steak sauce. Use any type of cheese you like. When I have a cook out, and I'm making burgers, this is what my wife asks for all the time!"

Rating: This weblink has been rated 14 times with an average star rating of 4.6 Read Reviews (13)

Rate/Review | 743 people have saved this

Prep Time:
30 Min
Cook Time:
45 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 4 burgers
 

Ingredients

  • 2 pounds ground beef
  • 1 (10 fluid ounce) bottle steak sauce, (e.g. A-1), divided
  • 2 tablespoons fajita seasoning
  • 2 tablespoons dried minced onion
  • 8 slices American cheese, divided
  • 2 (4 ounce) cans chopped green chiles, drained
  • 1 (4 ounce) can sliced mushrooms, drained

Directions

  1. In a medium bowl, mix together the ground beef, 1/4 cup of the steak sauce, fajita seasoning, and dried onion until well blended. Form the mixture into 8 patties. Set aside 4 of the patties. On the other 4 patties, place one slice of cheese, some of the green chilies, and some mushrooms. Place the other 4 patties over the top, press down, and seal the edges so the goodies do not escape.
  2. Preheat an outdoor grill for low heat. Lightly oil grate.
  3. Place patties on the grill, and let them brown on both sides. Once they begin to brown, brush the tops with remaining steak sauce. Continue to grill for about 30 minutes, basting frequently with steak sauce, until meat is no longer pink, and the juices run clear. When the meat is ready to come off the grill, place the remaining 4 slices of cheese over the tops of the patties. Serve on buns, or just by themselves.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 692 | Total Fat: 44.7g | Cholesterol: 191mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2006 by Rhonda Brock Fuller 
Excellent. I didn't have any cheese but blue cheese on hand and didn't want to go to the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2003 by SILVER10456 
Very good recipe---I only stuffed burgers with mushrooms and cheese. I used shredded cheese... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by Kelly H 
my boyfriend makes a similar version of this burger and it's fantastic! We mix it up a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2009 by John W. 
Great recipe,I have a similar one of my own..But I put cream cheese in between the patties... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2004 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
We liked this recipe, used sharp cheddar and swiss cheese. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2003 by pixie 107 
This recipe was excellent my husband loved it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 29, 2009 by Momma Morgan 
very good. i stuffed it with purple onion, mushrooms and cheese. next time i will add the chilies! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2009 by KokLub Supporting Member (Click to learn more about Supporting Membership)
We thought it tasted great. Members of my family thought I could have cut down on the steak... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2009 by Nurse Ellen Supporting Member (Click to learn more about Supporting Membership)
Excellent! Used fresh mushrooms and swiss cheese. Kids scarfed them down... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by Jim Williams 
These burgers are dope. i made some after a lacrosse game. i added some onions in the middle... MORE

 
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