More Recipes Like Strufoli II

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Strufoli III

Submitted by: Joanne

These are what my family calls honey balls. We make them every Easter season. They are messy but good!! Hope you enjoy them.

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Italian cookie also known as honey clusters. My family has made these every Christmas for years. We make several batches and like to use a little extra chocolate. Walnuts or pine nuts also work in place of almonds. If the batter is to sticky add a little extra flour. Good luck.

READ REVIEWS (7)
MORE RECIPES LIKE THIS

Italian Bowknot Cookies

Submitted by: Pat

Great unusual fried cookies. Original name is "Cenci alla Fioorentina", it came from my Italian cousins. I used these for a bake sale once and ran out before I even got started!

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Pregnant Doll (Easter Baby)

Submitted by: Pat

Easter babies are an Italian tradition in my husband's family.

READ REVIEWS (13)
MORE RECIPES LIKE THIS

Bones of the Dead

Submitted by: Michele Flannery

This is my favorite cookie of all the ones my Nana made and taught me to make for the family. In her memory I share this recipe with you. My Grandmother Nancy (Saccuzzo) Gama made these for me every year until her death. Now, I make them in honor of her every year. You will enjoy these. Serve with wine or your favorite ice cream. They are also a great accent to a good cup of coffee.

READ REVIEWS (9)
MORE RECIPES LIKE THIS

Italian Ties

Submitted by: anonymous

This is a deep fried Italian pastry that my grandmother used to make.

READ REVIEWS (58)
MORE RECIPES LIKE THIS

Italian Cookies I

Submitted by: C. Davis

This cookie recipe has been handed down to me from my grandmother. It has been in the family for at least four generations.

READ REVIEWS (20)
MORE RECIPES LIKE THIS

Kathy's Italian Cookies

Submitted by: KATHIANNE

A delicious frosted Italian cookie passed down to me from my grandmother.

READ REVIEWS (24)
MORE RECIPES LIKE THIS

Cantucci Biscotti

Submitted by: Rosina

These are so crunchy they should be dunked (Coffee, Latte, Espresso, Vino, etc.). If you don't have hazelnuts, use almonds instead.

READ REVIEWS (16)
MORE RECIPES LIKE THIS

Italian Teething Cookies

Submitted by: MARBALET

In Italian, these cookies are called "Ossi Dei Morti" or bones of the dead. They are hard cookies, but they are used for teething babies. Adults like to dip them in cappuccino.