Reviewed: Apr. 16, 2012

Left out the ground beef just b/c, used a little more mozzerella than called for probably & used canned mushrooms even... GREAT recepie for insides! Next time I'd like to put cheese under & over filling ... loved this. Will def do again.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Bygrace73

Reviewed: Jan. 16, 2012

This was excellent! We had to modify according to what we had on hand, but the basic principle was the same and it was so good! Thanks!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

SusanneMH

Reviewed: Dec. 22, 2011

too greasy, will make again but try and cut back some of the grease

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

shelby0212

Reviewed: Oct. 8, 2011

Fantastic! My very picky husband loved this more than any Stromboli he has ever tasted!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

LindsayF10

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Home Town: Rhinelander, Wisconsin, USA

Reviewed: Sep. 27, 2011

this was great. I used olive oil and mixed garlic powder and Italian seasoning. I brushed that on the inside and outside of the Stromboli.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

lovelycook89

Reviewed: Apr. 23, 2011

Simple, easy, tasty.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Jeremiah

Reviewed: Apr. 17, 2011

Good. I overstuffed it so had to add another bread layer but this goes together easily. The hardest part is rolling the dough over the filling. I love tomato sauce so although it calls for it I still ended up dipping into sauce when serving it. Thanks for the recipe.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

pomplemousse

Cooking Level: Intermediate

Home Town: Pendleton, Oregon, USA

Living In: Dumfries, Virginia, USA

Reviewed: Feb. 17, 2011

This was a delicious meal! I just used the toppings my family likes on pizza. Canadian bacon, pineapple, mushrooms, onions, feta, mozzerella, pepperoni. There weren't any leftovers!

Was this review helpful? [ YES ]
1 user found this review helpful