Stromboli Grinder Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 18, 2013
Fantastic exactly as written. The whole family loved it!
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Cooking Level: Expert

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Reviewed: May 12, 2013
This sandwich has great flavor and is VERY filling. I didn't use hot chilies, and don't know what mascarpone cheese is, so I didn't use it. I used provolone cheese and it turned out nicely. We ended up eating with a knife and fork - I really piled the ingredients high. I used a marinara sauce recipe from this site and the flavors and textures blended well. Make sure your roll is big enough to take all the ingredients. I used French bread and ended up having to wait to get the sandwiches out of the oven to add the marinara to it because the bread wasn't thick enough. One negative is that it takes a little work to make them. It's worth the effort. Thanks for sharing.
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Reviewed: Feb. 26, 2013
So delicious, and so messy! But that's what I get for over stuffing my sandwich ;)
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Photo by Jackie K

Cooking Level: Intermediate

Reviewed: Nov. 16, 2012
This is a really rich sandwich, that requires a lot of napkins. One of my kids favorites from this guys videos. He is so animated when he talks about his recipes.
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