Reviewed: Jan. 13, 2012

I gave this a rating of one star only because it was mandatory in order to rate this recipe. This recipe was an utter fail from start to finish. The mayo was overpowering and completely unnecessary. There was very little of this eaten

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Tammy

Cooking Level: Expert

Living In: Williamsport, Indiana, USA

Reviewed: Apr. 28, 2010

I made this thinking it would be a quick, easy meal my children would like since my hubs was out of town. It was horrible. The dish just didn't seem to come together. My eldest son, who eats just about anything, commented, "not a keeper, mom". Sad, as it certainly was quick and easy to make. :(

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Carrie

Reviewed: Nov. 17, 2009

This was sooo easy! I had leftover hamburger meat .... thought about meatloaf, but decided on this .... I made this with velveeta because I didn't have the cheese soup ... and served on toast ... kids loved it! thanks!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

tekaeureka

Cooking Level: Expert

Home Town: Denver, Colorado, USA

Living In: Springfield, Missouri, USA

Reviewed: Aug. 30, 2009

I'll be honest--when I started making dinner tonight I almost didn't make this. Wouldn't you know that all three kids ate it up?? I did leave out the onion and sub cream of celery for the cream of mushroom, but other than that it was a big hit over here.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

bluellies

Reviewed: Sep. 8, 2008

Pretty good -- next time I'll saute the celery with onion and burger -- personal preference. Husband really enjoyed this. Made the eggs and beans with it and it really does go well with it.

Was this review helpful? [ YES ]
0 users found this review helpful