Strawberry Trifle Recipe
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Strawberry Trifle

By: prissycat  
"This is a very light dessert recipe from my friend, Ellen. It is so easy to make and is the perfect ending to a heavy meal."

Rating: This weblink has been rated 333 times with an average star rating of 4.7 Read Reviews (283)

Rate/Review | 7,831 people have saved this

Prep Time:
15 Min
Ready In:
4 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 1 trifle
 

Ingredients

  • 1 (5 ounce) package instant vanilla pudding mix
  • 3 cups cold milk
  • 1 (9 inch) angel food cake, cut in cubes
  • 4 bananas, sliced
  • 1 (16 ounce) package frozen strawberries, thawed
  • 1 (12 ounce) container frozen whipped topping, thawed

Directions

  1. Prepare pudding with milk according to package directions. In a trifle bowl or other glass serving dish, layer half the cake pieces, half the pudding, half the bananas, half the strawberries and half the whipped topping. Repeat layers. Cover and chill in refrigerator 4 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 161 | Total Fat: 4.3g | Cholesterol: 4mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by XRAYMENOW 
Excellent! I made a few changes after my husband said it was a "little heavy". I used real... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2005 by JESSICACHINACAT 
I used cheesecake flavored pudding (SO good!!) and real whipped cream with a touch of vanilla... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by 3KIDS5 
I made this for 4th of July. YUMMY and Beautful in my trifle bowl. I did make a few changes. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CFLOWRY 
Delicious and forgiving recipe. I was short on time so I used the strawberries still frozen... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by GINAH1 
I served this in a glass trifle bowl and everyone thought it was just beautiful-delicious too!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2006 by prissycat 
Excellent! Light and delicious. Pudding is supposed to be the largest sized box. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MRS. L 
There are just not enough words to describe how delicious and absolutely FABULOUS this dessert... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CHOCO CHIP 
I omitted the bananas, and used fresh strawberries instead of frozen. I served this at a party... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by REBEKAH39 
THIS WAS A GREAT RECIPE! I MADE MY OWN ANGEL FOOD CAKE AND USED WHIPPED CREAM INSTEAD OF COOL... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by iwaswrong77 
Very good and simple. A great way to end a meal. Serve in parfait glasses with a sprig of mint. MORE

 
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