More Recipes Like Strawberry Torte - All Recipes
 
Photo of: Strawberry Banana Torte

Strawberry Banana Torte

Submitted by: FIREDRAGON575 
Whipped cream, strawberries and angel food cake doesn't get any better than this. A family favorite, my grandmother made it for big family gatherings. Around our house was always Dad's birthday cake. Surprisingly light, its great for breakfast the next day, if there's any left! 
Photo of: Raspberry Walnut Torte

Raspberry Walnut Torte

Submitted by: Tom Parker 
A dense cake dotted with ground walnuts. The layers are stacked alternately with jam and a fluffy cream cheese icing and topped off with an elegant design. 
Photo of: Strawberry Cake II

Strawberry Cake II

Submitted by: Judalee 
A beautiful cake for the strawberry lover. Easy to make with packaged gelatin and white cake mix. Fresh strawberries can be used when they are in season. 
Photo of: Strawberry Dream Cake I

Strawberry Dream Cake I

Submitted by: Beth Lemieux 
Pudding like strawberry cake with a decadent white chocolate frosting. 
Photo of: Chocolate Torte

Chocolate Torte

Submitted by: Erika L. Drapala 
A four layer dark chocolate torte with a cream cheese and cream frosting. This cake is a family tradition. Every occasion deserves a Chocolate Torte! 
Photo of: Strawberry Angels' Cake

Strawberry Angels' Cake

Submitted by: Carole Zee 
Angel food cake with strawberries and whipped cream. 
Photo of: Strawberry Cake and Frosting I

Strawberry Cake and Frosting I

Submitted by: IMFLIPER 
What a way to celebrate summer! This moist cake can be made quickly using cake mix, strawberry gelatin and frozen strawberries. 
Photo of: Brownie Torte

Brownie Torte

Submitted by: WILDFLOWER12 
This torte is delicious and very rich. 
Photo of: Strawberry Cake I

Strawberry Cake I

Submitted by: Mary Jo 
The best strawberry cake! You must try it! 
Photo of: Strawberry Pie I

Strawberry Pie I

Submitted by: Jeannette Gartner 
For this unique recipe, marshmallows are first melted in milk, and then strawberries are stirred into the creamy mixture. This wonderful concoction is then folded into freshly whipped cream and spooned into a baked pie shell. Chill for six hours before serving. 
 
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