More Recipes Like This

Related Collections

Free Membership

Favorite Products

Print This Recipe

Full Page

3x5 Card

4x6 Card

Email This Recipe

Strawberry Tarts

SUBMITTED BY: Carol

"One woman I worked with loved these tarts and would bring some in to work with her. They were so good. These are extra-delicious when topped with whipped cream."

RECIPE RATING:

Read Reviews (11)

Review/Rate This Recipe

Original recipe yield 12 tarts

SERVINGS

(Help)

Servings
USMETRIC

INGREDIENTS (Nutrition)

12 (4 inch) prepared tart shells, baked
2/3 cup white sugar
2 1/2 tablespoons cornstarch
1 pinch salt
1 cup apple juice
3 cups fresh strawberries

DIRECTIONS

To Make Glaze: Blend the sugar, cornstarch, and salt; stir into apple juice. Cook over a medium heat, stirring constantly until smooth and thick. Allow to cool for 10 minutes.
Spread a small quantity of the glaze over the bottoms of the shells. Arrange washed and hulled fresh berries over the glaze, slicing if necessary to fit into the tarts. Spoon remaining glaze carefully over the berries, covering them well. Chill for 2 to 4 hours. Serve garnished with whipped cream if desired.

ADVERTISE WITH US

REVIEWS

Reviewed on Jul. 23, 2007 by derem

AMAZINGLY GOOD AND SO SIMPLE MY HUSBAND CAN MAKE IT!!!!! :) MORE

Reviewed on Sep. 22, 2005 by PHARMCAT

Very tasty. One piece of advice: Do NOT take these tarts to a picnic! The glaze gets runny... MORE

Reviewed on Aug. 3, 2003 by MS.CHEF

These tarts are yummy yummy in your tummy!!!!! MORE

Reviewed on Aug. 29, 2002 by KAORIANN

This is soooo good!! I made it for a huge family picnic and it was such a hit! Very easy to... MORE

Reviewed on Oct. 3, 2006 by JIZNIL

I used piecrust for the tart cups and that seemed to work just as well. Very good. MORE

Reviewed on Jun. 28, 2006 by MELUNGLE

Totally the recipe I was looking for - not custard based, just pure strawberries & glaze. ... MORE

Reviewed on Mar. 14, 2005 by JMWJSKASICK

not too bad, although the holders that they go in were hard to find MORE

Reviewed on May 4, 2003 by CCSargent

Used the mini-graham cracker crusts, couldn't find small pastry crusts. Very easy to make. ... MORE

Reviewed on Jul. 19, 2008 by calarie

Very good recipe! I added strawberry jello powder to the glaze for colour and extra flavour. ... MORE

Reviewed on May 29, 2004 by Forbidden Fruit Cocktail

The apple glaze was a little weird tasting, but otherwise than that this was an easy way to... MORE

MORE MEMBER REVIEWS