Reviewer:

kay kay 98

Reviewed: Jul. 6, 2008

I made this for a dinner party I hosted in Paris. None of my French friends had every had such a soup and they LOVED IT! Plus we drank the rest of it for breakfast the next day!

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7 users found this review helpful

Reviewer:

Tess

Cooking Level: Intermediate

Living In: Columbus, Ohio, USA

Reviewed: Jan. 6, 2007

I was afraid this would taste like a smoothie but it really tasted like soup! I added a spoon of oj concentrate and it gave it a kick.

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4 users found this review helpful

Reviewer:

CW Wong

Reviewed: Nov. 9, 2006

This recipe was more like a virgin frozen drink than a soup. It does taste good, but I wouldn't make it to serve as soup.

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2 users found this review helpful

Reviewer:

LEdell

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