Strawberry Soup III

Submitted by: Elissa 
Strawberries are blended with buttermilk in this chilled soup sweetened to taste with white sugar. 

Strawberry Soup IV

Submitted by: GODGIFU 
White wine, sugar and orange juice are blended with fresh strawberries in this chilled fruit soup. 

Photo of: Strawberry Soup II

Strawberry Soup II

Submitted by: CORWYNN DARKHOLME 
Strawberries are blended with whipping cream, cinnamon, nutmeg, vanilla extract and sour cream in this elegant chilled soup. Serve garnished with pound cake croutons and fresh berries. 

Photo of: Strawberry Soup I

Strawberry Soup I

Submitted by: Michelle 
Strawberries and plain yogurt are pureed with sugar, orange juice and ground cardamom in this recipe for a refreshing chilled summer soup. 

Strawberry Pizza

Submitted by: DeejVoices 
For this sweet, whimsical pie, a sweet dough is made from a mixture of confectioners' sugar, melted butter and flour. It 's pressed into a 12-inch pizza pan and baked. Then sweetened cream cheese is spread over the cooled crust, topped with sliced strawberries and topped with a creamy custard. Chill the pie and then top it with whipped cream or a drizzle of chocolate sauce. 

Photo of: Strawberry Tarts

Strawberry Tarts

Submitted by: Carol 
This easy recipe makes twelve miniature tarts, the perfect offering for a tea party. A cooked apple glaze is brushed over the bottom of each pre-baked tart shell. Sliced strawberries are spooned in and more apple glaze is poured on. The tarts are chilled and served with a dollop of whipped cream. 

Photo of: No Crust Strawberry Pie

No Crust Strawberry Pie

Submitted by: Andi Macklem 
It 's hard to beat this pie that has no crust and hardly any calories. Arrange whole strawberries in the bottom of a 10-inch pie pan and top with a yummy vanilla pudding and strawberry gelatin concoction. Chill and serve with whipped topping. 

Photo of: Triple Strawberry Cake

Triple Strawberry Cake

Submitted by: HLCOLBER 
An incredibly moist and light cake made with cake mix, strawberry gelatin and fresh strawberries. Great for summer picnics and get-togethers. Can be made to be very low fat by using an egg substitute and applesauce instead of oil in the cake mix and using fat free topping. 

Photo of: Strawberry Lemon Trifle

Strawberry Lemon Trifle

Submitted by: Taste of Home's Fast Family Favorites 
This refreshingly fruity dessert looks so beautiful layered in a glass bowl that people will think you fussed. The secret is starting with a purchased angel food cake. 

Smooth Strawberry Soup

Submitted by: Janice Mitchell 
'Each year, we wait impatiently for the strawberries to start producing so we can make this great soup,' Janice Mitchell of Aurora, Colorado. The berry flavor is complemented by a sprinkling of sweetly spiced croutons. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?