Reviewed: Jul. 8, 2009

This was so good! I made it for an office luncheon and it was so refreshing. I made it in layers also, but still something missing. So I made it again.. This time I kept the strawberries out of the jello. I used a layer of the jello and then a layer of strawberries sliced with sugary juice and plenty of whip cream and cake cubes in layers. YUM

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Reviewed: Jun. 11, 2009

Delicious...I decided next time I make it I'm going to layer the cake, strawberry jello mixture (let it set up until pretty firm), and then whipped topping in a trifle bowl. I think that it will look prettier that way.

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Codi

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Reviewed: Sep. 3, 2008

This is an awesome dessert! It is very easy to make. I have made it many times. Almost every time I make it someone asks for the recipe.

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SuperMommy

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Reviewed: Apr. 8, 2008

This was delicious, very light and refreshing! My husband doesn't like jello or angel food cake and he really enjoyed this. I used 3 of the 3 oz. strawberry gelatins and 1 8 oz. cool whip and 16 oz bag of frozen mixed berries and it came out great!

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amania77

Cooking Level: Intermediate

Home Town: Wheaton, Illinois, USA

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Reviewed: Aug. 6, 2007

Yum! Great summer dessert. Refreshing and delicious.

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Lupe JL

Cooking Level: Intermediate

Home Town: Badajoz, Extremadura, Spain

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Reviewed: Feb. 27, 2007

This is a great salad. I've made it with the angel food cake and then once I substituted pound cake for the angel food. Both ways are delicious and different.

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JennyGirl

Cooking Level: Intermediate

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Reviewed: Feb. 16, 2007

My entire family loved this "Salad". I did make a couple of changes though. Instead of just frozen strawberries I used frozen mixed berries and rather than frozen whipped topping thawed I used whipped Nutriwhip. Awesome recipe, I highly recommend it for ease of preparation and excellent taste.

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Cooking Level: Intermediate

Home Town: Medicine Hat, Alberta, Canada

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Reviewed: Mar. 14, 2006

I really like this recipe. It did turn out totally different than I expected though. You can cut the angel food cake in cubes but once you mix it all together it really shredds up and does not resemble cubes at all. I only used 8 oz. of cool whip and it was fine. It is a great low fat/low cal recipe. Sugar free straw. jello, fat free cool whip, fat free angel food cake, yummy dessert.

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