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Strawberry Rhubarb Sauce

By: Lorraine Guzek  
"'I do a lot of cooking and baking in spring and early summer when the rhubarb is tender,' writes Lorraine Guzek of Thief River Falls, Minnesota. 'This tangy-sweet sauce is delicious over ice cream and so easy to make.'"

Rating: This weblink has been rated 10 times with an average star rating of 5.0 Read Reviews (10)

Rate/Review | 385 people have saved this

Prep Time:
25 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 26 servings
 

Ingredients

  • 4 cups sliced fresh or frozen rhubarb, thawed
  • 1 (10 ounce) package frozen sweetened sliced strawberries, thawed
  • 1/2 cup water
  • 1/4 cup quick-cooking tapioca
  • 1 cup sugar
  • 4 drops red food coloring

Directions

  1. In a 2-qt. microwave-safe dish, combine the fruit, water and tapioca Let stand for 5 minutes. Cover and microwave on high for 6 minutes. Stir; cook 4 minutes longer or until the rhubarb is tender. Stir in the sugar. Cover and microwave for 2 minutes. Stir in food coloring if desired. Serve warm or chilled.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2008 by Wendy 
5 stars with the following changes. Used fresh berries and rhubarb and no tapioca. 2/3 cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2007 by SANDYARENZ 
This was super quick and really tasty. I served this on angel food cake with whipped cream... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2008 by Sloan 
This stuff is amazing! I love it on a whole wheat bagel with cream cheese. I have made it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2007 by GINNYJUL 
This is a wonderful recipe and I reduced the sugar to 2/3 cup. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2007 by JAK3G 
A wonderful, quick easy, delicious sauce! I had a last minute dinner for family. I made this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2007 by Brook 
I was suprised how easy this recipe was. I thought you would need more water but once it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2007 by Farm Wife 
Easy and delicious! Good by itself, too. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2008 by MVBK 
Yummy! I was looking for a sauce like this that my Mom made a long time ago to put over my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2008 by csdodson 
I made this with fresh strawberries, and served it over homemade vanilla/chocolate chip ice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2007 by kristina 
easy and tasty MORE

 
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