Reviewed: Mar. 24, 2012

I used a frozen banana which eliminated the need for ice. This was delicious! NOTE: I'll use this recipe for a summer yogurt pop, just add a cup or so of greek yogurt. I bet that would be really tasty!

Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA

Living In: Belle Vernon, Pennsylvania, USA

Reviewed: Dec. 19, 2011

LOVE IT, COOL AND REFRESHING...TOPPED WITH A LITTLE WHIPPED CREAM...MY KIDS LOVE THE FRUIT TASTE.

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

lexibgreen26

Cooking Level: Intermediate

Living In: Cleveland, Ohio, USA

Reviewed: Jul. 1, 2011

Yummy!

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

gwen98

Reviewed: Apr. 19, 2011

Delicious and refreshing! I used frozen strawberries and left out the ice. It was perfect!

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

bellao

Home Town: Dayton, Ohio, USA

Reviewed: Feb. 14, 2011

Yummy! I added a few more strawberries, used a frozen banana and omitted the ice cubes. Plus, I used organic, whole orange juice (not from concentrate, which typically has added sugar). It was only slightly sweet, not tart; the perfect accompaniment to lightly savory sandwiches. And a great way to get in lots of healthy fruit!

Was this review helpful? [ YES ]
13 users found this review helpful

Reviewer:

CATWOMAN1

Cooking Level: Intermediate

Home Town: Los Angeles, California, USA

Living In: Carmichael, California, USA

Reviewed: Feb. 8, 2011

yummmmmmmmmy

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

dmarie

Home Town: Detroit, Michigan, USA

Reviewed: Jan. 29, 2011

I'm sorry but I just did not care for this one at all. I didn't use the ice at all because all my stuff was frozen. I think that the banana was indeed too strong. I guess I felt like this could have used the yogurt - I'm really not sure.

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

Erimess

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Reviewed: Jan. 26, 2011

I doubled the ingredients, and it made two full tall glasses.I used frozen strawberries, which made it thicker, but not too thick. I found it very good, but there is a bit of a bitter after taste, which is why i gave it 4 stars. Over all, a great refreshing drink. Would be great on a summers day. (If you use frozen strawberries, do not use ice.)

Was this review helpful? [ YES ]
7 users found this review helpful