Reviewed: Jun. 18, 2011

Everyone loved it at the potluck! I made the dressing the night before. Easy and gourmet.

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Reviewer:

raisezroof

Cooking Level: Expert

Reviewed: Oct. 17, 2010

Loved the dressing used 1/2 of the sugar called for and it is still very sweet.

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6 users found this review helpful

Reviewer:

kuebel4

Cooking Level: Intermediate

Home Town: Blanco, Texas, USA

Living In: New Braunfels, Texas, USA

Reviewed: Sep. 2, 2010

Kinda of wish I'd liked this more. The dressing is good, but not unique; as with other sweet mayo/red wine vinegar dressings I've tried, I didn't even come close to using the called-for amount of sugar. (Normally I do try to follow recipes as written, but I also know our tastes.) My husband and I agreed that we sort of wished there were something else in the salad, but neither of us knew what; with such a creamy dressing, cheese would be redundant, and nuts didn't quite seem right. Cucumber maybe, or apple? Anyway, this is totally fine and made for a nice change, but I doubt we'll make it again. Thanks anyway!

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Reviewer:

ZeldaSayre

Cooking Level: Intermediate

Living In: New Paltz, New York, USA

Reviewed: Aug. 31, 2010

I was surprised how good this was, and the dressing was good as well.

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3 users found this review helpful

Reviewer:

M&Mgal

Cooking Level: Intermediate

Living In: Pasadena, Maryland, USA

Reviewed: Aug. 28, 2010

Made this according to directions except cut the poppy seeds in half, and it was wonderful. The dressing was a hit, and the flavor of the salad was very pleasing.

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Reviewer:

luv2cook

Supporting Member (Click to learn more about Supporting Membership)

Reviewed: Aug. 27, 2010

Great, but if you don't want to make the dressing, try "Brianna's Home Style Blush wine" dressing. It is a perfect complement and probably has similar ingredients. I use romaine because I prefer the crispness, but the combination of red onions and strawberries is fantastic.

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Reviewer:

ADRIANAMOONEY

Cooking Level: Intermediate

Home Town: Los Angeles, California, USA

Living In: Huntington Beach, California, USA

Reviewed: Jun. 1, 2010

We LOVED this salad!!! I didn't have poppy seeds on hand. The dressing would've looked pretty with them in. Added some chopped pecans for crunch.

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6 users found this review helpful

Reviewer:

Lisa

Reviewed: May 31, 2010

Everyone loved it. Made it exactly as written. Think I may try adding some walnuts next time. Excellent!

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2 users found this review helpful

Reviewer:

joshtay

Reviewed: Jul. 28, 2009

did everything as instructed with the exception of reducing the sugar to 1/4 cup and this was a wonderful salad! would have definitely been too sweet with more sugar.

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5 users found this review helpful