Strawberry Oat Muffins

SUBMITTED BY: SWIZZLESTICKS  PHOTO BY: CRXGURL 

"A delight to munch on with that morning coffee!"
Strawberry Oat Muffins Recipe
PREP TIME  20 Min
COOK TIME  20 Min
READY IN  40 Min
Original recipe yield 12 muffins

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup rolled oats
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1 egg
  • 1/4 cup vegetable oil
  • 3/4 cup brown sugar
  • 1 teaspoon vanilla
  • 1 cup chopped fresh strawberries

What to Drink?

Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C). Grease and flour a muffin pan, or use paper liners. In a small bowl, combine oats and buttermilk, and let stand 5 minutes. In a medium bowl, combine flour, baking powder, baking soda and salt; set aside.
  2. In a large bowl, beat together the egg, oil, brown sugar and vanilla. Blend in the oat mixture. Stir in the flour mixture, just until moistened. Fold in strawberries. Fill muffin cups 2/3 to 3/4 full.
  3. Bake in the preheated oven for 15 to 20 minutes, or until a toothpick inserted into the center comes out clean.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed on Jan. 25, 2008 by naples34102 
With the exception of adding 1/4 tsp. of cinnamon just as a taste preference, I guess I'm one... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed on May 27, 2004 by TiredMomtoSIX 
These muffins are fabulously moist and delicious! I decided to make these muffins because of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed on Feb. 23, 2008 by Nikki A. 
Yumm! As others suggested I made a few changes: juice of 1/2 a lemon and 2%; cut the oil in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed on Apr. 9, 2007 by E.J. FRANK 
This was definitely a keeper - but I DID make some changes: As suggested by others, I added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.
Reviewed on Jul. 12, 2008 by Pam-3BoysMama 
Delicious! I loved the texture of the oats and the flavor of the strawberries. A keeper! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.
Reviewed on Jan. 31, 2006 by MELISSA_B 
These were tasty - I definitely recommend them! I did make a bunch of recipe modifications... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.
Reviewed on Apr. 14, 2005 by TAYLEEGRACEFEDDERSEN 
This muffin was pretty good! It wasn't the best but almost. I really didn't do anything... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.
Reviewed on Jul. 6, 2008 by JENNIFERLYNN2 
I made these muffins this morning and they turned out moist. I was a little afraid because I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.
Reviewed on Mar. 18, 2006 by BEACHBUMGALE 
I used strawberries that were a little dried up after sitting open in the frig a few days - no... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.
Reviewed on Feb. 20, 2006 by blanca 
Smelled wonderful as they were baking, and tasted just as good! I substituted half the flour... MORE


 
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Nutritional Information
Strawberry Oat Muffins

Servings Per Recipe: 12

Amount Per Serving

Calories: 176

  • Total Fat: 5.7g
  • Cholesterol: 18mg
  • Sodium: 308mg
  • Total Carbs: 28.2g
  •     Dietary Fiber: 1.2g
  • Protein: 3.3g

VIEW DETAILED NUTRITION

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