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Strawberry-Nut Pinwheel Cookies

SUBMITTED BY: Ruth Gillmore

"'All the 'cookie monsters' I know love these treats,' explains Ruth Gillmore from Alden, New York. 'I enjoy the cookies because they're easy to roll up, cut and bake. The strawberry-walnut filling is very tasty!'"
RECIPE RATING:
The reviewer gave this recipe 10 stars. This recipe average a 4.1 star rating.
Read Reviews (10)
PREP TIME  20 Min
COOK TIME  10 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1/2 cup butter (no substitutes), softened
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 cup strawberry jam
  • 1 cup chopped walnuts

DIRECTIONS

  1. In a mixing bowl, cream butter and sugar. Add egg and vanilla; mix well. Combine flour and baking powder; gradually add to creamed mixture. On a lightly floured surface, roll dough into a 14-in. x 10-in. rectangle. Spread jam to within 1/2 in. of edges. Sprinkle nuts over jam. Roll up jelly-roll style, starting with a long side. Wrap in plastic wrap; refrigerate for at least 3 hours or overnight.
  2. Unwrap and cut into 1/4-in. slices. Place 1 in. apart on greased baking sheets. Bake at 375 degrees F for 10-12 minutes or until lightly browned. Remove to wire racks to cool.
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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2008 by RALWATTAR
Terrible cookies. The dough was impossible to work with, even after refrigeration. The jam... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2008 by MommyLisa
This is a nice cookie, its not too sweet, its very hard to work with. I left the rolled dough... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2008 by DIANALS
I am so upset, as I had NO luck with these at all, they are easy enough, and quick, but my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2008 by mrsllb
I have made this several times already. They turned out good each time. This recipe will be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2008 by CJ
I made these cookies for May Day and all of my friends and teachers loved them! I only put... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2008 by foodilove
These cookies were okay... i guess.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2008 by zgirl
Was making these and ran out of strawberry jam so we used apricot jam . They were wonderful. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2007 by Ji Eun
Excellent recipe! My friend and I baked cookies all day, and we made about 7 different kinds... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2007 by charly
These cookies were very good. Use a good quality jam or jelly. I had trouble rolling the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2007 by ~Rachel~
This recipe was great! I had trouble rolling it, don't worry if it breaks a little, once it's... MORE