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Strawberry Lemon Trifle

By: Taste of Home's Fast Family Favorites  
"This refreshingly fruity dessert looks so beautiful layered in a glass bowl that people will think you fussed. The secret is starting with a purchased angel food cake."

Rating: This weblink has been rated 10 times with an average star rating of 4.4 Read Reviews (8)

Rate/Review | 620 people have saved this

 

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Original Recipe Yield 14 servings
 

Ingredients

  • 4 ounces fat-free cream cheese, softened
  • 1 cup nonfat lemon yogurt
  • 2 cups skim milk
  • 1 (3.4 ounce) package instant lemon pudding mix
  • 2 teaspoons grated lemon peel
  • 2 1/2 cups sliced fresh strawberries, divided
  • 1 tablespoon white grape juice or water
  • 1 (10 inch) prepared angel food cake

Directions

  1. In a mixing bowl, beat cream cheese and yogurt. Add the milk, pudding mix and lemon peel; beat until smooth.
  2. In a blender, process 1/2 cup strawberries and grape juice until smooth.
  3. Tear cake into 1-in. cubes; place a third in a trifle bowl or 3-qt. serving bowl. Top with a third of the pudding mixture and half of the remaining strawberries. Drizzle with half of the strawberry sauce. Repeat. Top with remaining cake and pudding mixture. Cover and refrigerate for at least 2 hours.

Footnotes

  • One serving equals 180 calories, 378 mg sodium, 2 mg cholesterol, 39 gm carbohydrate, 6 gm protein, trace fat. Diabetic Exchanges: 2 starch, 1/2 fruit.
  • © 2002 Reiman Media Group, Inc.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2008 by MsThissell 
This is a great recipe, although I messed with it - not too much though. I used a boxed lemon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2008 by COOKIEQUEEN45 
I have made this recipe a couple of times, and it's fantastic! Very light, a great dessert for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2008 by VICALEE110 
Made this for dessert after a heavy meal - was light and refreshing! Easy to make and looks... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 6, 2009 by Cat Smith 
I made this for the dessert part of a chili cookoff at church and it was a hit! I of course... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2008 by imallie 
I liked it, my family did not. It's too much for me to eat by myself, so I guess I won't make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2009 by xloveshermanx 
i love this is taste mad good MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2009 by Mme Jacqueline 
This is one of my favorites, especially for potlucks. I make a reduced fat and calorie version... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 19, 2009 by Dawn in CT 
I made this for company and it got RAVE reviews. I enjoyed it myself! Very refreshing! MORE

 
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