Strawberry, Kiwi, and Spinach Salad Recipe - Allrecipes.com
Strawberry, Kiwi, and Spinach Salad Recipe
  • READY IN 15 mins

Strawberry, Kiwi, and Spinach Salad

Recipe by  

"My aunt makes this salad for my family and I every time we visit."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    15 mins
  • READY IN

    15 mins

Directions

  1. Mix together raspberry vinegar, raspberry jam, and vegetable oil in a small container.
  2. Combine spinach, nuts, strawberries, and kiwi in a salad bowl. Toss with raspberry dressing.
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Reviews More Reviews

Most Helpful Positive Review
Nov 17, 2005

My spinach-hating kids loved this! I cut the recipe in half, except for the nuts and fruit. I used pine nuts instead of walnuts, since that's what I had lying around, and I also added a handful of raisins. After poking around in it dubiously, torn between foods they adore and a food they despise, each child finally took a bite. The surprised looks on their faces were priceless. This will be a good one to bring to pot lucks or family holiday gatherings (keep the dressing on the side and toss the salad once you get there, though).

 
Most Helpful Critical Review
Apr 16, 2003

Well - either I blew it, or we are just not raspberry spinich folks. I threw most of it away. I thought it was alittle too oily for us.

 
Apr 01, 2003

Kids will probably love it because it's sweet. It was a little too sweet, but I added crumbled bleu cheese to it and the result was a wonderful salad. When I made the dressing it didn't seem quite right. A little too oily, so I ended up adding more jam and more vinegar until it tasted good.

 
Jan 14, 2006

Great salad. It's definitely worth the effort to make the dressing. Like others, I added blue cheese, a nice touch.

 
Sep 11, 2005

Good recipe. I used a bottled raspberry vinegarette. Definiately toast the walnuts. Looked pretty. Next time, I will probably add some blue cheese crumbles.

 
May 26, 2003

A great ladies salad!!! I used bottled raspberry dressing instead of making the one in the recipe. I received many compliments on this salad. It is a nice combination of ingredients.

 
Mar 21, 2003

A delicious blend of raspberries and strawberries. I used fresh frozen raspberries to make the raspberry vinigar and tossed a few into the salad.

 
Dec 27, 2005

The salad dressing was out of this world (I did add a little bit of salt and pepper). The only change I made to the salad was to use raspberries instead of strawberries (too expensive). This complimented my Christmas meal perfectly.

 

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Nutrition

  • Calories
  • 169 kcal
  • 8%
  • Carbohydrates
  • 10.3 g
  • 3%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 14.2 g
  • 22%
  • Fiber
  • 1.9 g
  • 8%
  • Protein
  • 2.3 g
  • 5%
  • Sodium
  • 25 mg
  • 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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