Springtime Strawberry Bars

Submitted by: Marna Heitz 
Warmer weather calls for a lighter dessert like these fruity bars. The recipe makes a big batch, so it's perfect for company. 

Photo of: Strawberry Oatmeal Bars

Strawberry Oatmeal Bars

Submitted by: Flo Burtnett 
Their fruity filling and fluffy coconut topping make these bars truly one of a kind. They really dress up my trays of Christmas goodies. 

Photo of: Raspberry Jam Bars

Raspberry Jam Bars

Submitted by: Marty Nickerson 
My Grandmother Addie made these bars for family picnics and enjoyed watching her grandchildren try to resist them. But all it took was just one bite...then one bar didn't seem to satisfy. They disappeared in a flash. --Mary Nickerson Ellington, Connecticut 

Photo of: Strawberry Granola Squares

Strawberry Granola Squares

Submitted by: Taste of Home Test Kitchen 
Most of the ingredients in these delicious squares can be found in your pantry. May freeze. 

Photo of: Raspberry Citrus Bars

Raspberry Citrus Bars

Submitted by: Ruby Nelson 
This dessert was an instant hit with my family when I first made it. The combination of raspberries, lemon juice and orange peel gives it a unique taste. 

Photo of: Luscious Lemon Bars

Luscious Lemon Bars

Submitted by: Marina Jines 
'These bars are wonderful as a snack or dessert,' says Marina Jines of Enid, Oklahoma. 'Beware-they're habit-forming! If you don't want to eat the extras, why not share them with a neighbor or a shut-in?' 

Photo of: Blueberry Bars

Blueberry Bars

Submitted by: Sue Neilson 
Our three sons like these bars so much that after they were married, each of my daughters-in-law asked for the recipe. 

Photo of: Cranberry Nut Bars

Cranberry Nut Bars

Submitted by: Ruth MacDougal 
Each fall when cranberries are harvested, I buy many bags and put them in the freezer. That way I can enjoy these delicious berries all year long. This dessert is a favorite at potluck suppers. 

Photo of: Spiced Apple Bars

Spiced Apple Bars

Submitted by: Evelyn Winchester 
From her home in Hilton, New York, Evelyn Winchester bakes chopped walnuts and hearty oats into these moist apple and cinnamon squares. 

Photo of: Cherry Coconut Bars

Cherry Coconut Bars

Submitted by: Marguerite Emery 
I came across these bars while stationed at a Michigan Air Force base in 1964 and have been making them ever since. My children don't think an event is special unless they are part of it. 
 
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