Recipe by newcook89
"A delicious salad with a sweet and tangy dressing."
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red wine vinegar
salt and pepper to taste
1 (8 ounce) bag
mixed baby greens
sweetened dried cranberries
red onion, sliced thin
crumbled feta cheese
This is a very pretty salad. I made half a recipe and just could not make myself add all the sugar, so I halved the sugar and honey. It turned out perfect. The feta and red onions act as the perfect foil for the sweetness of the dressing. Thanks, newcook89!
With the reduction in sugar & honey as suggested by Marianne in her earlier review, this was absolutely delicious. A BIG hit among every one of our friends who joined us for dinner last night.
I made this salad last night for dinner. I loved it. The dressing is very sweet, though. Next time, I will cut back on the sugar and/or honey and I may add some pecans or almonds for a little crunch. It is a very pretty salad and would be great to serve to guests.
this is a very simple and delicious salad i love it i tried a little fruit wine with mine and voila the rest is history go wild!
I made this for my fiancé who loves all kinds of salads. Personally, I do not like the taste of olive oil and to me, it was a dominate taste in the dressing. But for him, I will prepare just about anything to make him happy. He Loved this! The salad was visually appealing and he enjoyed the oil and vinegar dressing. I will happily prepare this salad again for my man. Thank you for submitting, newcook89!
I love this Recipe Group week's selection! I made just 1 serving for myself, so I didn't actually measure the salad ingredients. I did measure the dressing ingredients, though. The dressing is sweet yet tangy and uses ordinary ingredients found in my pantry. Definitely a keeper and something I would proudly serve company.
Made this one for the recipe group- thought it was delicious! I omitted the feta cheese, and used sweet onion in place of the red. This is also very eye appealing: colorful and beautiful! I didn't care much for the taste of the dressing, but I was overruled because the family liked it so it must just be a personal preference. Thank you very much, newcook89, for the recipe!! :)
This is just as delicious as it is pretty. I knew we would no like the dressing as sweet as it would be as written, so I just omitted the white sugar and it was perfect for our taste. Thanks, newcook, this is a great salad.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 257
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