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Photo of: Strawberry Dream Cake II

Strawberry Dream Cake II

Submitted by: Carol K
A white cake mix is livened up with mashed strawberries and strawberry-flavored gelatin, then baked in three 9 inch pans. It is then frosted with Strawberry Cream Cheese Frosting. 

Photo of: Strawberry Cake II

Strawberry Cake II

Submitted by: Judalee
A beautiful cake for the strawberry lover. Easy to make with packaged gelatin and white cake mix. Fresh strawberries can be used when they are in season. 

Photo of: Strawberry Refrigerator Cake

Strawberry Refrigerator Cake

Submitted by: Deborah Westbrook
Delicious cool summer desert. Just as good in the winter 

Photo of: Strawberry Cake and Frosting I

Strawberry Cake and Frosting I

Submitted by: M. Birkmaier
What a way to celebrate summer! This moist cake can be made quickly using cake mix, strawberry gelatin and frozen strawberries. 

Photo of: Strawberry Angels' Cake

Strawberry Angels' Cake

Submitted by: Carole Zee
Angel food cake with strawberries and whipped cream. 

Photo of: Strawberry Cake and Frosting II

Strawberry Cake and Frosting II

Submitted by: Teresa
Mashed strawberries and strawberry gelatin are blended with a cake mix, and coconut and chopped walnuts are mixed in. 

Photo of: Strawberry Cake IV

Strawberry Cake IV

Submitted by: Marge
An easy cake that starts with a mix and is topped with a strawberry glaze. 

Photo of: Strawberry Cake I

Strawberry Cake I

Submitted by: Mary Jo
The best strawberry cake! You must try it! 

Strawberry Upside Down Cake

Submitted by: Sheila Greer
Using white cake mix and a few ingredients, you will make a delicious cake that leaves your family begging for more. As the cake bakes, the strawberry mixture goes to the bottom, and the marshmallows rise to the top making a delicious crust! 

Photo of: Triple Strawberry Cake

Triple Strawberry Cake

Submitted by: Holly
An incredibly moist and light cake made with cake mix, strawberry gelatin and fresh strawberries. Great for summer picnics and get-togethers. Can be made to be very low fat by using an egg substitute and applesauce instead of oil in the cake mix and using fat free topping. 
 
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