Strawberry Cream Freeze Recipe
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Strawberry Cream Freeze

By: Ruth Ann Stelfox  
"Youngsters need to gather just four ingredients to fix this fruity frozen dessert. 'It's delicious, fast and easy to throw together,' promises Ruth Ann Stelfox of Raymond, Alberta."

Rating: This weblink has been rated 2 times with an average star rating of 4.0 Read Reviews (2)

Rate/Review | 95 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 (10 ounce) package frozen sweetened strawberries, thawed
  • 1/2 cup sugar
  • 1 cup whipping cream, whipped

Directions

  1. Place cream cheese in a bowl; mash with a fork. Add berries and sugar; mix well. Fold in whipped cream. Spoon into foil-lined muffin tins. Freeze until firm, about 2 hours.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2007 by Mallinda 
Easy to prepare, and a nice summertime dessert. I thought the strawberry flavor could have... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2009 by Chef4Six 
We liked this dessert. I froze it in individual small plastic bowls. When it was time to serve... MORE

 
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