Reviewed: May 26, 2012

One friend did not show up for dinner, and everyone who did started in on her share! Will definitely be making bigger batches. I mix it all right in the ziplock for fewer dishes. Just cut a little V on top to help hold the cheesecake. Why cut out a ton of fruit?

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Reviewer:

kminikin

Cooking Level: Expert

Reviewed: Apr. 28, 2012

A party hit! Tweaked to make a little healthier but not to take away from this recipe. Used 1/3 less fat cream cheese. Drizzled with fat free chocolate syrup. Hint: to stand strawberries up on serving dish cut tip off bottom. Also, sliced off top then used smallest Mellon ball tool to scoop out strawberry...paring knife was driving me nuts. Great recipe..thanks!

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Reviewer:

Linda

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Cooking Level: Intermediate

Reviewed: Apr. 27, 2012

These were awesome! To cut calories I used Equal instead of sugar and low fat cream cheese. I crushed cinnamon graham crackers instead if plain ones. Next time I will dip in chocolate...Yummm!

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Reviewer:

jadedgurl

Cooking Level: Intermediate

Reviewed: Apr. 8, 2012

Excellent and very impressive! These look and taste amazing, thanks for the recipe:)

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Reviewer:

Jog Dish

Cooking Level: Intermediate

Living In: Minneapolis, Minnesota, USA

Reviewed: Mar. 9, 2012

Simple. Elegant. Indulgant. And oh, addicting!!!! Great recipe

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Reviewer:

Missteree

Cooking Level: Expert

Reviewed: Feb. 19, 2012

I loved it it had all my favorite desserts in one I did some white chocolate some milk chocolate and left some plain

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Reviewer:

msander22

Reviewed: Feb. 19, 2012

HUGE hit with my crowd. Super easy to make. I had huge stawberries and I didn't stray from the recipe and it was perfect. Plenty of filling for all the berries. I didn't have a problem with it being loose at all. Wouldn't change it a bit. Thanks!!

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Reviewer:

Lisa

Reviewed: Feb. 15, 2012

Wow! Delicious and a nice spin on chocolate covered strawberries! Not only is this cute and creative, but if you love the taste of cheesecake without all the effort (and without all the calories), then this little dessert is for you! It's got cheesecake, strawberries, and chocolate - what more could you ask for in two bites? I made this for my husband for Valentine's day and they were a big hit especially when accompanied by a glass of champagne! Thanks Alex for a great recipe!

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Reviewer:

Jillian

Cooking Level: Expert

Living In: Allentown, Pennsylvania, USA

Reviewed: Feb. 14, 2012

I made a double batch of these for Valentine's Day. They turned out lovely. With little effort I made a tasty, elegant little treat. These can be served as a dessert or for a snack. I followed the recipe with no changes. Try them. You won't be disappointed. They will be great in spring and summer dishes too. Very festive. Thanks Alex! This is going to be a regular here. Its a winner for sure.

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Reviewer:

Rosebud

Reviewed: Feb. 14, 2012

AWESOME! I added some cocoa powder to the cream cheese mixture to make it chocolate, just because I was in the mood, but followed the recipe otherwise, dipping it in the optional chocolate and decorating them w/ white chocolate drizzle and sprinkles. Of course I couldn't wait for dessert tonight to try them, so I tried one now and they are really, REALLY good! My strawberries were pretty small and not the best, but they still turned out great! Can't wait to make these w/ better ones. Thanks, Alex, for sharing this wonderful spin on choco. dipped strawberries! :)

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5 users found this review helpful