**This review is only for the frosting** I made this frosting after having drained the strawberries, but it was still quite runny (not a big deal - I just kept the cake in the frig). More importantly, though, it was WAY too sweet. My guests made funny jokes about the sweetness, but when I tasted it, I knew they weren't just kidding -- I had to scrape off most of the frosting in order to eat my cake without gagging. I make frosting regularly, so I'm not sure what would have made this so sweet except that strawberries are a naturally sweet fruit. Maybe some fresh lemon juice would help balance out the super-sweetness...
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**This review is only for the frosting** I made this frosting after having drained the...