Strawberry Cake and Frosting I Recipe
Add a photo
1 of 10 Photos

Strawberry Cake and Frosting I

By: IMFLIPER  
"If you love the beautiful flavor, aroma and color of strawberries, you will absolutely love this cake."

Rating: This weblink has been rated 72 times with an average star rating of 4.7 Read Reviews (66)

Rate/Review | 1,940 people have saved this

Prep Time:
30 Min
Cook Time:
30 Min
Ready In:
1 Hr

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 3 layer 9 inch cake
 

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 1 (3 ounce) package strawberry flavored gelatin mix
  • 3 tablespoons all-purpose flour
  • 1/2 cup water
  • 2/3 cup vegetable oil
  • 4 eggs
  • 1 (10 ounce) package frozen strawberries
  • 1/2 cup butter
  • 4 3/4 cups confectioners' sugar

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 9 inch round pans.
  2. In a large bowl, stir together cake mix, gelatin mix and flour. Make a well in the center and pour in water, oil, and eggs. Stir in half of the container of strawberries. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Pour batter into prepared pans.
  3. Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
  4. To make the Strawberry Frosting: In a large bowl combine butter, confectioners' sugar and the remaining half of the frozen strawberries. Beat on high speed until creamy.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 627 | Total Fat: 26.7g | Cholesterol: 92mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2003 by SMILEYCATT 
First off let me say that although this recipe gets rave reviews I was still very shocked at... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2005 by AMB 
This is my father-in-laws recipe and we came out to the site to see if people loved it as much... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2003 by kim*designer 
This cake gets raves from everyone, especially my kids, even the one who hates strawberries!... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2003 by TRINITIK 
This was good.....I was talking to my friend who has a similar recipe. I told her of some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 19, 2008 by Amy D 
Absolutely Awesome!!!!! Made this cake for to take to the office. Everyone raved over how... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 6, 2007 by Christina 
I definitely ate it all. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2006 by Krista Donahue 
Everyone seemed to enjoy this. Icing was pretty sweet, but still good. I read the authors'... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2007 by JASMINE78 
This was a great recipe for strawberry cake! The cake was moist and just the right... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 29, 2008 by GracieBonica 
I have to be honest---I haven't made the cake yet, but I was looking for a good strawberry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2008 by hmb812001 
This cake was so moist and delicous!! All i changed was I used fresh strawberies and white... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?