Strawberry Brownies Recipe
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Strawberry Brownies

By: SHANYCHRIS  
"These brownies are light and crumbly, with a punch of strawberry flavor. I made them one night with my boyfriend's daughter trying to teach her that there are no limits on what can be used when baking and cooking. I decided to use the fresh strawberries I had just purchased. I wouldn't suggest using frozen strawberries but if you do, defrost and drain well."

Rating: This weblink has been rated 12 times with an average star rating of 3.8 Read Reviews (10)

Rate/Review | 607 people have saved this

Prep Time:
30 Min
Cook Time:
30 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 10 brownies
 

Ingredients

  • 1 egg
  • 1 cup melted butter, cooled
  • 1 tablespoon vanilla extract
  • 1 pound sliced fresh strawberries, divided
  • 1 cup sugar
  • 1/2 cup cocoa powder
  • 1 1/2 cups cake flour, more as needed

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie plate.
  2. Whisk together egg, melted butter, and vanilla in a large bowl. Puree about 1/4 cup of the sliced strawberries and whisk into the butter. Sift together the sugar, cocoa powder, and cake flour. Fold into the butter, and mix until well incorporated. Use more flour if needed to end up with a mixture in between a cake batter and a cookie dough (the strawberries will add additional moisture). Gently fold in the remaining sliced strawberries and pour the batter into prepared pie plate.
  3. Bake in preheated oven until a toothpick inserted into the center comes out clean, 30 to 40 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 350 | Total Fat: 19.8g | Cholesterol: 70mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 7, 2006 by TERESITA79 
So different, but really good. I decided to make this because I had a lot of strawberries. But... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2008 by kc1958 
A quick and easy recipe. I pureed all the berries in a mini food procesor and added them to... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2009 by wisweetp Supporting Member (Click to learn more about Supporting Membership)
This is a good idea, but I had to do some tweaking for our tastes. Like other reviewers... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 14, 2008 by TIMBO Supporting Member (Click to learn more about Supporting Membership)
This was good. My wife said it tasted like strawberry ice cream w/choc syrup on it. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2007 by SHAUNANITA 
I baked this for the first time for guest. They all loved it. I used fresh cranberries and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2007 by Chris 
The brownie is nice and chewy, however the moist fruit pieces tend to leave mushy spots which... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 14, 2007 by Lisa L. 
I don't care for chocolate but my husband and 7-year-old daughter both said they were a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2009 by HADHAFANG13 
These were pretty, smelled delicious and the flavor was great, but the texture was fudgelike... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2009 by JJBARNES 
Very dry. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2006 by LindaT 
Overall, I didn't care for this recipe but it did use some interesting ideas. I did like the... MORE

 
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