Recipe by SUSANNECS
"A yummy strawberry quick bread for bread machines."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (10 ounce) package
frozen sweetened strawberries, thawed
1 1/2 cups
This bread has quickly become a regular recipe in our house. My husband loves it! I have served it plain, heated with a little butter, and with ice cream and strawberry sauce. It is very versitile!
I tried to cheat and use fresh strawberries, which didn't work at all. The whole loaf turned into a purple-gray color, and the middle didn't cook at all-- it was the consistancy of a thick pudding. I had to scrape it out of my breadmaker. I guess next time I'll have to follow the directions! ;)
I have made this bread three times and it has been a huge hit in my family...they just love it!! It doesn't last long when I make it, just just gobble it up. I used walnuts instead of pecans. The third time I made the bread, I used raspberries instead of strawberries and it was just as good. I'm glad I found this recipe.
I was very disappointed with this recipe -- it's very difficult to even taste the strawberries! To my family this bread simply tastes like a sweet nut bread.
This bread was very moist. I used frozen unsweetened strawberries and it turned out great.
Because I prefer to make bread the old fashioned way, I don't own a bread machine and from reading some of the reviews, I'm glad I don't because this bread turned out absolutely awesome baked in my oven. Due to my daughters allergies, I had to omit the nuts. In trying to think of what I could use in its place, I figured that nothing goes better with strawberries than chocolate chips! Wow Susanne, this bread is so amazing. Incredibly moist and so flavorful. Thanks so much for this great recipe!
My son LOVES this bread!!!! I made it Wednesday, and it was gone by Thursday night. I will be making this bread often. Thank you!!!!! :)
This bread was yummy, I was pleasantly suprised.
* Percent Daily Values are based on a 2,000 calorie diet.
Strawberry Bread III
Serving Size: 1/15 of a recipe
Servings Per Recipe: 15
Amount Per Serving
Calories from Fat: 97
Muffins are great for breakfast, with coffee, or just as a snack on the go.
Soup is what the doctor ordered to cure those winter blahs.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
A delicious bread made with fresh strawberries.
Tastes and looks just like wheat bread!
Discover the simple secret to moist, rich, delicious banana bread.