More Recipes Like Strawberry Barbecue Sauce

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Strawberry Rhubarb Sauce

Submitted by: Shalaine_1

A simple strawberry rhubarb sauce that tastes great as a topping on vanilla ice cream or pancakes.

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Simple Strawberry Sauce

Submitted by: bluegirl

Living In: Dallas, Texas, USA

Sugar pulls the juice out of the berries, making a bright and sweet sauce. Enjoy it with shortbread, angel food cake, pancakes, or just to eat on its own with yogurt or whipped cream.

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Panna Cotta With Fresh Strawberry Sauce

Submitted by: Living Well

Home Town: Buffalo, New York, USA

Living In: Abilene, Texas, USA

A sauce made of fresh strawberries tops molded cooked cream for a delicious take on the classic Italian dessert.

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My best friend, Lynn Young, and I came up with this recipe after our husbands requested it. In addition to ice cream, it can be served over pancakes and waffles. --Terri Zobel, Raleigh, North Carolina

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Raspberry Hot Barbecue Sauce

Submitted by: A. Keskitalo

Have you finished off a jar of pickles? Instead of dumping the juice, consider this piquant barbecue sauce. The unique aroma of pickle juice combines with the fruity sweetness of raspberry to create a smooth sauce suited for general barbecue recipes.

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Samish Island Salmon Barbecue Sauce

Submitted by: squawk93

Living In: Seattle, Washington, USA

This recipe is a case of the whole being greater than the sum of its parts. It might sound weird, but it is delicious on barbecued salmon. For decades no one in my family has served our favorite 4th of July fish without it!

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West Indies Guava Barbecue Sauce

Submitted by: Sue L

Home Town: Cahokia, Illinois, USA

Living In: Waynesville, Ohio, USA

This sauce has a great island flavor -- not like jerk sauced foods but still slightly spicy. Use as you would your favorite barbecue sauce -- great on ribs, chicken, chops, more.

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Raspberry Barbecue Sauce

Submitted by: Garnet Pirre

Raspberries replace the traditional tomatoes in this unique barbecue sauce shared by Garnet Pirre of Helena, Montana. Red pepper flakes add a little kick to the thick ruby-red sauce. 'This is great over chicken breasts or pork tenderloin,' Garnet reports. 'Brush on the sauce near the end of the grilling time>'

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Tangy Barbecue Sauce

Submitted by: Jenine Schmidt

'This sweet and tangy basting sauce came from my husband's family,' says Jenine Schmidt of Stoughton, Wisconsin. 'With just four ingredients, it's simple to stir up,' she adds. A speedy alternative to bottled sauce, it can be brushed on chicken, ribs, pork or even turkey.

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Strawberry Rhubarb Sauce

Submitted by: Lorraine Guzek

'I do a lot of cooking and baking in spring and early summer when the rhubarb is tender,' writes Lorraine Guzek of Thief River Falls, Minnesota. 'This tangy-sweet sauce is delicious over ice cream and so easy to make.'