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Strawberry Angels' Cake

SUBMITTED BY: Carole Zee PHOTO BY: Celeste

"Angel food cake with strawberries and whipped cream."
RECIPE RATING:
The reviewer gave this recipe 17 stars. This recipe average a 4.3 star rating.
Read Reviews (16)
Original recipe yield 1 -10 inch angel food cake

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (18.25 ounce) package angel food cake mix
  • 2 cups heavy whipping cream
  • 2 tablespoons confectioners' sugar
  • 2 tablespoons unsweetened cocoa powder
  • 2 pints fresh strawberries, halved

DIRECTIONS

  1. Bake cake for filling according to package directions. Let cool.
  2. Slice angel food cake in half horizontally. Creat a tunnel for the filling by removing a small amount of the interior of the bottom half of the cake.
  3. In a bowl combine cream, confectioners' sugar and cocoa; whip until soft peaks form. Fold half the strawberries into half the whipped cream; spoon into cake tunnel, pressing down firmly.
  4. Replace top of cake; pressing gently. Frost cake with remaining cream mixture. Cover top of cake with remaining strawberries. Chill about 15 minutes before slicing. Serves 10-12 people.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2003 by paper98
It was delicious! I made it for my boyfriend's birthday and everyone loved it! Finished the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2006 by LINDA MCLEAN
Due to the fact that I was having Easter dinner for fourteen people, I did a lot of cheating... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by AQUA
I just made this for my daughter's birthday and everyone loved it. She wants me to bake... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by TERKEN
Love it! This was a hit both at work and at home. Next time though I'm going to experiment a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2007 by Janine Pace
This was delicious. Here's a variation..something a bit different; Alternate pieces of angel... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by ASHLEIGHTERRY
I did not like this cake at all. It was not sweet enough and the coco gave this recipe a bad... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by MISSCRIT
absolutely loved this recipe, have had many requests from other to make again! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by MHINSON
I enjoyed the strawberries in the middle and on top of the cake, but the frosting was not... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2006 by Celeste
I took out the cocoa, and added a little vanilla to my whipping cream instead. I also just put... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2003 by TWKMOM
It was a big hit at our friends party with the kids and the adults. Can not wait to make it again. MORE

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