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Strawberries and Cream Bread Pudding

SUBMITTED BY: TGAGNE  PHOTO BY: GodivaGirl 

"I love all things strawberry so when I was asked to make bread pudding I decided to try adding strawberries. The results were heavenly. I have never liked bread pudding... until now that is. I will definitely be adding this to my list of favorites."
Strawberries and Cream Bread Pudding Recipe
RECIPE RATING:
This recipe has been rated 36 times with an average star rating of 4.4
Read Reviews (28)
PREP TIME  15 Min
COOK TIME  40 Min
READY IN  55 Min
Original recipe yield 1 - 8 inch square pan

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons butter, melted
  • 7 (1 ounce) slices day-old bread, torn into small pieces
  • 3/4 cup chopped fresh strawberries
  • 3 eggs
  • 1 1/4 cups milk
  • 3/4 cup light cream
  • 1/4 cup strawberry preserves
  • 3/4 cup white sugar, or to taste
  • 1 teaspoon vanilla extract

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Butter the bottom and sides of an 8 inch square baking dish with the melted butter.
  2. Toss bread with the chopped strawberries, and place into the prepared pan. Beat the eggs, milk, cream, strawberry preserves, sugar, and vanilla in a medium bowl until frothy. Pour over the bread and lightly press down with a spatula until the bread has absorbed the milk mixture.
  3. Bake in the preheated oven for 40 to 45 minutes, or until the top springs back when lightly tapped.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on may 14, 2006 by Virgie 
Fixed this for Mother's day, well what can I say, it was a hit... in addition I took fresh... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on aug. 28, 2006 by KATUFO 
My family loves strawberries, but the thought of putting them in the oven did not appeal to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on may 11, 2008 by GodivaGirl 
WOW!! This a great dish using day old bakery french bread cubes!!! I halved the recipe and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on mar. 27, 2007 by tj7933 
This recipe was beautiful. It is sweeter than standard bread pudding, and I only used 2/3 cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on jun. 2, 2006 by Roz B. 
I thought this was a great recipe. I only had cinnamon raisin bread on hand, so that's what I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on jul. 28, 2006 by Karen Wallen 
This is an incredible recipe! It is so good that I have been inspired to try it with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on jun. 15, 2009 by Debby S. 
This is a family favorite in our home. I usually double the recipe using: 4 Tbsps of butter, a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed on mar. 19, 2008 by StylinCook 
Really good I didnt have any cream so I used all milk....Yummo MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on nov. 9, 2007 by kelly 
i just threw in plussed up ingredients into a bigger pan, estimating the amounts. this turned... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed on jul. 23, 2007 by IMVINTAGE 
Very good but it's hard to go wrong w/ bread pudding? ;o) I used very stale raisin bread from... MORE

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Nutritional Information
Strawberries and Cream Bread Pudding

Servings Per Recipe: 12

Amount Per Serving

Calories: 191

  • Total Fat: 7.1g
  • Cholesterol: 70mg
  • Sodium: 161mg
  • Total Carbs: 28.1g
  •     Dietary Fiber: 0.6g
  • Protein: 4.2g

VIEW DETAILED NUTRITION

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