Strawberries Flambeed in Vodka with Hot Ice Cream Recipe
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Strawberries Flambeed in Vodka with Hot Ice Cream

By: VRAMOS 
"An exotic dessert that joins strawberries, vodka, ice cream and hot pepper!"

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (13)

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 2 large scoops vanilla ice cream, softened
  • 1 teaspoon hot pepper sauce
  •  
  • 2 tablespoons unsalted butter
  • 1/4 cup white sugar
  • 2 cups sliced fresh strawberries
  • 2 fluid ounces vodka

Directions

  1. Stir together the vanilla ice cream and hot pepper sauce in a medium bowl. Place in the freezer until firm.
  2. Melt butter in a small skillet over medium heat. Stir in the sugar until dissolved, then add the strawberries. Cook, stirring occasionally until the strawberries are hot. Pour the vodka over the berries, and carefully light with a match. Let the flames burn off, then remove the pan from the heat.
  3. Scoop the hot ice cream into two bowls, then divide the strawberry vodka sauce between them. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 379 | Total Fat: 15.6g | Cholesterol: 45mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Jan. 10, 2008 by COLLEY411   view full review
What a neat recipe! It really plays with your senses! the cold ice cream is actually hot and...
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Jun. 19, 2005 by HETJEKZ   view full review
This was good, but next time I would not add the butter, vodka and hot sauce. I found it a...
The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed on Aug. 3, 2009 by Angie7367   view full review
My strawberries did not flambee... so I ended up with a dessert that tasted like a martini...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Feb. 21, 2007 by patriotizm   view full review
Absolutely loved this. The ice cream is pretty spicy by itself, but the flavor and sweetness...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Feb. 11, 2009 by Stephanie   view full review
Very interesting and different, my fiance loved it! The mixture of sweet cold and spicy almost...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Sep. 16, 2007 by MAVIS   view full review
I DID THIS WITHOUT THE HOT SAUCE, IMPRESSIVE YET APPEALING TO THE EYE
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Jun. 21, 2011 by brendenj Supporting Member (Click to learn more about Supporting Membership)  view full review
Well, this was really interesting. Made it for company and all liked it but me. The ice...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Sep. 25, 2006 by STUMPYRACCOON   view full review
A very very different taste. But a very very good one! The ice cream had a definite kick to...
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Feb. 16, 2010 by deeray82 Supporting Member (Click to learn more about Supporting Membership)  view full review
I found it very difficult to get the vodka to light. I recommend using a skillet and removing...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Apr. 2, 2007 by Caroline C   view full review
Strange but good! Husband liked it more than I did. Thanks.

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