Stovetop Banana Pudding Recipe -
Stovetop Banana Pudding Recipe
  • READY IN 20 mins

Stovetop Banana Pudding

Recipe by  

"A mixture of eggs, milk, vanilla and a pinch of salt is heated, then stirred together with bananas and vanilla wafer cookies for a slightly crunchy, fruity pudding."

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Ingredients Edit and Save

Original recipe makes 12 servings Change Servings
  • PREP

    5 mins
  • COOK

    15 mins

    20 mins


  1. In large pot, combine eggs, milk, salt, vanilla, and flour. Stir over low heat until mixture boils and thickens. Remove from heat and stir in bananas and cookies. Top with nutmeg and cinnamon to taste. Serve.
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Reviews More Reviews

Most Helpful Positive Review
Oct 08, 2003

I took the advice of another cook and added sugar and it helped alot. Also, I'm quite partial to graham crackers so I added those instead at it was great! This is alot better than you might think!

Most Helpful Critical Review
Oct 08, 2003

At first, I thought this recipe was a joke, too. It lacks sugar...add 1/2 cup sugar. It also needs twice as much milk...use three cups. Then, it is actually a great recipe!


25 Ratings

Mar 15, 2004

RUN AWAY!! Why, oh why didn't I read the reviews before making this recipe? I was so caught up in finding a stovetop recipe using flour & eggs like my mom used to, that I failed to notice there was NO SUGAR in this recipe. And the flour to milk ratio was WAY off. The mixture turned to paste on the stove long before it reached boiling. I managed to add enough milk & sugar to make it somewhat palatable, but it still wasn't good at all. I think the person who submitted this might have made some typing errors.

Dec 14, 2003

This recipe has got to be some kind of a joke. Most foul awful thing I have ever tasted...

Jul 07, 2008

This was awful. I added extra sugar and milk, like other people suggested, but we did not care for it.

Oct 08, 2003

I am not sure if I didn't cook this reciepe right or not but I didn't like the turn out.

Feb 01, 2011

I added 1/2 cup of sugar like others recommended, but also took the flour (i used whole wheat) to 1/2 cup and added a total of 2 cups of milk. I mashed up the bananas and added it to the mixture and used vanilla animal cookies. It was good and the kids loved it. I'd make it again with these changes.

Oct 22, 2003

Very simple recipie. The natural sweetness of the bananas is a wonderful surprise; not to mention having real pieces of fruit rather than just artificial flavor.


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  • Calories
  • 288 kcal
  • 14%
  • Carbohydrates
  • 47.7 g
  • 15%
  • Cholesterol
  • 33 mg
  • 11%
  • Fat
  • 9 g
  • 14%
  • Fiber
  • 2.6 g
  • 10%
  • Protein
  • 5.1 g
  • 10%
  • Sodium
  • 152 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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