More Recipes Like Stir-Fry Snap Beans

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Stir-Fry Sesame Green Beans

Submitted by: Taste of Home Test Kitchen

Looking for a different treatment for garden-fresh green beans? Try this stir-fried side dish. It's nicely seasoned with fresh ginger, sesame oil and sesame seeds. -Test Kitchen

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Soy sauce and peanut butter flavor these crisp-tender beans. 'They're a nice change from the usual green bean salads and casseroles,' says Robin Joss from Ashburn, Virginia. 'With a sesame seed crunch, this dish always wows guests and brings plenty of recipe requests.'

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Stir-Fry Spicy Green Beans

Submitted by: Lanie

Green beans are fried with onion and garlic, then simmered in a Vietnamese style sauce. This side dish, was one of my favorites growing up! It is so flavorful, you won't be able to get enough of it! Enjoy!

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Green Beans With Walnuts

Submitted by: Margaret Wilson

For a simple side dish that seems nice enough for company, Margaret Wilson of Hemet, California perks up fresh green beans with minced garlic and toasted walnuts.

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Basil Beans

Submitted by: Sue Gronholz

Since I grow lots of green beans and basil in my garden, this is a popular side dish in my home. These flavored beans round out a variety of meals. --Sue Gronholz, Columbus, Wisconsin

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Green Beans with Radishes

Submitted by: Marlene Muckenhirn

Green Beans with Radishes, suggested by Minnesota field editor Marlene Muchenhirn of Delano, is a side dish with a flavorful twist. 'The fresh green beans are so pretty mixed with crisp radish slices,' she says.

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Garlic Butter Green Beans

Submitted by: Erika Niehoff

'One summer, when my parents had a huge crop of green beans from their garden, I created this recipe,' Erika Niehoff relates from Eveleth, Minnesota. 'My children just love this yummy dish with garden fresh green beans.'

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Blue Cheese Green Beans

Submitted by: Martina Davis

I was a little hesitant when I first tried this recipe. My sons usually don't care for green beans, and I thought they wouldn't be fond of the blue cheese. To my pleasant surprise, they loved every bite.

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Garlicky Green Beans with Mushrooms

Submitted by: Sue Haviland

'We love green beans at our house and enjoy them at least once a week. I'm always experimenting with new ways to fix them,' pens Sue Haviland of Lake Mills, Wisconsin. 'Garlic cloves and mushrooms lend them delicious flavor in this quick-and-easy dish. I like to steam the beans so they keep most of their nutrients.'

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