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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jul. 8, 2008
yummy
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Reviewer:

becky69boo
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Cooking Level: Intermediate
Living In: Mechanicsville, Maryland, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Aug. 19, 2007
I loved this recipe! I don't really like mushrooms or apricots so I left those out. But I used fresh ginger and garlic and it was very tasty! We ate it with chicken fried rice yum.
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Reviewer:

lwhetstone
Cooking Level: Intermediate
Home Town: Telford, Pennsylvania, USA
Living In: Lancaster, Pennsylvania, USA
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