More Recipes Like Stir-Fried Shrimp and Mushrooms

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Creamy Shrimp Stir-Fry

Submitted by: Ruth Andrewson

Looking for a speedy supper that's perfect for family or company? Try this saucy stir-fry. 'This recipe is a favorite with guests,' notes Ruth Andrewson of Leavenworth, Washington.

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Shrimp with Snow Peas

Submitted by: Ruth Andrewson

This colorful medley of shrimp, crisp snow peas and other fresh veggies is mildly seasoned with lemon and dill. Ruth Andrewson of Peck, Idaho sent in the fast-to-fix recipe.

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'My husband has always been a beef and pork man, but after 53 years, I've finally gotten him to eat seafood,' writes Aletha Graves of Bellingham, Washington. 'Sometimes I substitute cubed pork for the shrimp, and that's excellent, too!'

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Shrimp Vegetable Stir-Fry

Submitted by: Cathy Dawe

'My family loves seafood, and this colorful, fresh-tasting stir-fry doesn't take long to prepare,' notes field editor Cathy Dawe of Kent, Ohio.

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Curried Shrimp

Submitted by: Sue Friend

If you like curry, you'll enjoy the rich flavor of this creamy shrimp mixture that is delicious served over rice. 'I like to garnish it with bacon bits and chopped hard-cooked eggs,' notes Sue Friend of Lynden, Washington.

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Sassy Shrimp Stir-Fry

Submitted by: Taste of Home Test Kitchen

Red pepper flakes, ginger and garlic lend a spicy touch to this seafood stir-fry. Pea pods, carrots and Chinese cabbage give the dish a fresh taste that's more than welcomed as the season changes. -The L&T Home Economists

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Lemon Garlic Shrimp

Submitted by: Lynn Corsaro

Shrimp, pepper and a tasty lemon sauce dress up a packaged broccoli rice mix in this speedy main course. I found the recipe years ago and have served it numerous times, always with success, notes Lynn Corsaro of Florence, Colorado. Its a cinch to double for company, and guests always rave about it.

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Garlic Butter Shrimp

Submitted by: Sheryll Hughes-Smith

Garlic and lemon lend a pleasant flavor to these speedy sauteed shrimp from Sheryll Hughes-Smith of Jackson, Mississippi. 'I like to serve them over wild rice mix from a box,' she says.

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Indian Stir-Fried Shrimp in Cream Sauce (Bhagari Jhinga)

Submitted by: DEBMCE4

Shrimp is cooked in a flavorful sauce made with coconut milk, cumin, garam masala, cilantro and lemon juice. This dish is not too spicy, and is very easy to make.

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Shrimp Creole

Submitted by: W. Florence Johns

W. Florence Johns gives a mild Creole flavor to convenient cooked shrimp in this skillet supper that has been part of her recipe collection for years. 'It's quick and very good,' promises the Houston, Texas cook.