Reviewer:

LILPIGGY

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Reviewed: Aug. 27, 2004

I made this recipe last night and will not make it again. It was very bland and tasteless.

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Reviewer:

Sara

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Reviewed: May 28, 2004

Very good. Made no changes to recipe.

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Reviewer:

CHEFBROOKS

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Reviewed: Apr. 20, 2004

This was great. I added sliced carrots, a canned mixture of bamboo shoots/water chestnuts/baby corn, and 2 boneless skinless chicken breasts to the veggie mixture. I also reduced the ginger by a teaspoon (didn't want it too sweet). I will definitely make this again. Thanks for the great recipe, Verona!!

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Reviewer:

grneyedmustang

Cooking Level: Expert

Home Town: Jonesboro, Georgia, USA

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Reviewed: Mar. 10, 2004

I put in toasted almonds instead of the sesame seeds. Very good!

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Reviewer:

LITTLELEO

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Reviewed: Jan. 10, 2004

I was quite pleased with this recipe....I used snow peas, green peppers, carrots, and mushrooms, and that was a really good mix. I really liked the peanut and sesame oil flavors together. I will definitely make this again.

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2 users found this review helpful