Stir-Fried Asparagus Recipe
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Stir-Fried Asparagus

By: Marie Hattrup  
"'Here's one of my very favorite recipes for that first early-spring asparagus,' writes Marie Hattrup from The Dalles, Oregon. 'Stir-frying keeps the texture crisp but tender; lemon and soy sauce make for a light tasty coating, and the toasted almonds add a flavorful crunch.'"

Rating: This weblink has been rated 12 times with an average star rating of 4.6 Read Reviews (9)

Rate/Review | 334 people have saved this

Prep Time:
15 Min
Cook Time:
5 Min
Ready In:
20 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 tablespoon olive oil
  • 3 cups fresh asparagus, cut into 1-inch pieces
  • 1 small onion, sliced
  • 1 garlic clove, minced
  • 2 tablespoons sliced almonds, toasted
  • 2 teaspoons lemon juice
  • 1 teaspoon soy sauce
  • 1/2 teaspoon grated lemon peel
  • 1 tablespoon shredded Parmesan cheese

Directions

  1. In a skillet or wok, heat oil; stir-fry the asparagus, onion and garlic over medium-high heat until tender. Add the almonds, lemon juice, soy sauce and lemon peel; toss gently to coat. Sprinkle with Parmesan cheese.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2008 by naples34102 
Oh was this good! The combination of ingredients was a little unusual (soy sauce and Parmesan... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2008 by somethingdifferentagain?! 
Nice flavor with a hint of fresh lemon. I think the almonds got "lost" so I don't know if I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2009 by DITTYBEAR 
I left out the onion (which my son doesn't like) and the parmesan (which I didn't have) and my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2008 by Helenarose 
The other reviewers are right. The combination of ingredients seems strange but it is oh so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2009 by KACollins 
This is a teriffic recipe! I DO NOT like asparagus, I have never ever eaten it before today. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2009 by Natasha 
This is excellent. I love that I finally have a great recipe for asparagus that doesn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2009 by SKPITNEY 
Excellent side dish! Try it! Hubby doesn't generally give a side dish a five, but he said... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2008 by charlie54933 
This was pretty good! A nice healthy change from boring old steamed asparagus. Next time I'll... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 30, 2008 by montanagirl1982 
Mmmmmmmm....... Yummy yummy yummy. This is a great side dish, and this coming from someone who... MORE

 
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