Sticky Sweet Sausage Kabobs Recipe - Allrecipes.com
Sticky Sweet Sausage Kabobs Recipe
  • READY IN 35 mins

Sticky Sweet Sausage Kabobs

Recipe by  

"Easy, delicious and cheap kebabs that are quick and fun to prepare. Ideal for kids - big and small. Serve as part of a bbq or on a bed of couscous and sultanas."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    20 mins
  • COOK

    15 mins
  • READY IN

    35 mins

Directions

  1. Preheat an outdoor grill for medium-high heat. Soak eight wooden skewers in water to prevent burning when grilled.
  2. Mix honey, mustard, soy sauce, and five spice powder together in a large bowl. Add sausage, shallot, red pepper, zucchini, and carrot, and toss thoroughly to coat. Alternately thread sausage, shallot, red pepper, zucchini, and carrot onto skewers.
  3. Cook skewers on the prepared grill until sausage is evenly brown and vegetables are tender.
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Reviews More Reviews

Aug 13, 2008

I just used a fully cooked Kielbasa sausage and used onion, and red pepper pieces with some pinapple chunks. We liked this and it was easy and tasty!(no marinade time) The sauce glazed the sausage and veggies nicely on the grill. Thanks for the recipe!!

 
Dec 29, 2008

Pretty good, kind of hard to taste the flavor of the sauce. I might try leaving the veggies and sausage in the mixture for a few hours before grilling so that it can soak in some of the flavor.

 

3 Ratings

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Nutrition

  • Calories
  • 193 kcal
  • 10%
  • Carbohydrates
  • 21.5 g
  • 7%
  • Cholesterol
  • 42 mg
  • 14%
  • Fat
  • 9.6 g
  • 15%
  • Fiber
  • 1.1 g
  • 5%
  • Protein
  • 7 g
  • 14%
  • Sodium
  • 529 mg
  • 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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