A quick and fun recipe! It's just my daughter and I at home this morning and I plan to make actual cinnamon rolls later in the day, so I thought I would do a small batch of these for a snack. :) I used 1 roll of biscuit dough, maybe 3 tablespoons of sugar, a few good shakes of cinnamon (she's allergic, but likes it anyway), around 1/4 cup of chopped walnuts, about 3 tablespoons melted margarine (too much, next time I'll cut back), and around 1/4 cup brown sugar. I used a 1-quart Pyrex bowl instead of bundt pans, and it made a nice-size brain! :) I cut the biscuits into quarters and used a previous reviewer's suggestion of putting sugar and cinnamon in a baggie and adding the biscuit pieces. One more thing: I mixed all the nuts in with the margarine as opposed to sprinkling some in the pan. Next time, I might sprinkle some between layers of biscuits to have them spread out, but I didn't want them to burn. It turned out awesome! Thanks, Sugisugi, for a great recipe!
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A quick and fun recipe! It's just my daughter and I at home this morning and I plan to make...