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Sticks and Stones Candy Bark

By: NESTLE® TOLL HOUSE®

"From the kitchen of Nestle, a butterscotch chocolate and peanut butter confection with pretzels and chocolate covered raisins."

Rate/Review | Read Reviews (45)

4,751 Saves

Prep Time:
15 Min

Cook Time:
3 Min

Ready In:
1 Hr 20 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 3 dozen

Ingredients

1 (11 ounce) package NESTLE® TOLL HOUSE® Butterscotch Flavored Morsels, divided
1 1/2 cups NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels
1/2 cup creamy peanut butter
2 cups thin pretzel sticks
2 cups dry roasted peanuts
1 (10 ounce) package NESTLE® TOLL HOUSE® Semi-Sweet Chocolate-Covered Raisins

Directions

BUTTER a 9x13 inch glass baking dish.
MICROWAVE 1 1/3 cups butterscotch morsels, semi-sweet morsels and peanut butter in large, microwave-safe bowl on HIGH (100 percent) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.
ADD pretzels, peanuts and chocolate covered raisins; stir well to coat. Spread into prepared baking dish.
PLACE remaining butterscotch morsels in small, heavy-duty plastic bag. Microwave on MEDIUM-HIGH (70 percent) power for 30 seconds; knead bag to mix. Microwave at additional 10- to 20-second intervals, kneading until smooth. Cut tiny corner from bag; squeeze to drizzle over candy.
REFRIGERATE for 1 hour or until firm. Break into bite-size pieces.