The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: Nov. 20, 2009
Loved This! As for the Mashed Potatoes, be sure to season them up a bit. This is a new hit in our home!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: Nov. 19, 2009
This is a great meal to make when you're short on time. So easy and delicious. I used instant mashed potatoes which worked great.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: Nov. 18, 2009
We really enjoyed this. I would have rated 5 stars, but I read thru the reviews and did add all the additional spices. Without adding these I think this may have been bland. I added onion, green pepper, garlic & pepper to ground beef when browning. I used cream of celery soup, peas & corn for veggies. Will make again
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Cooking Level: Intermediate

Home Town: Rockford, Illinois, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Nov. 18, 2009
Tasty! I think it'd also be good with peas or corn instead of green beans.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Nov. 16, 2009
I really like this and I don't like green beans usually. Definitely going to make this one again.
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Cooking Level: Intermediate

Living In: Livonia, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Nov. 8, 2009
I've made Shepherd's Pie before (without a recipe - just trying to replicate someone else), but this was the best. I realized after I'd decided to make it that I didn't have cream of mushroom so I used cream of chicken. And I also realized I was out of green beans, so I used corn. I also added a few diced peppers to the hamburger meat while browning it. I diced the peppers and onions very tiny so that my kids wouldn't see them. I will definitely make it again, and I will try it with the green beans next time. Awesome family-friendly recipe.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Nov. 4, 2009
Exactly how my dad makes it, although he adds a bit of basil to the hamburger as its cooking. Delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Nov. 3, 2009
Delicious! I used mixed vegetables for a slight change of pace. I've made this recipe for group get togethers and it's always a crowd pleaser! Very quick and easy to make.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: Nov. 3, 2009
this recipe turned out great! i seasoned the ground beef and mashed potatoes so it wasnt so bland and used corn instead of green beans because thats how my dad likes it. Otherwise it was good and fairly quick to make.
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Cooking Level: Intermediate

Home Town: Galena, Illinois, USA
Living In: East Dubuque, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Oct. 28, 2009
I did 1/2 cream of mushroom soup and 1/2 sour cream like suggested. It was fabulous. Not bland at all!
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Cooking Level: Beginning

Living In: Lincoln, Nebraska, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: Oct. 27, 2009
We love this recipe! I did change the soup I used to Tomato (I am allergic to mushrooms - and it seemed more like I remember anyway). Everyone loves this dish - it is such a comfort food.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: Oct. 26, 2009
The answer to every recipe on here seems to be cream of mushroom soup.. my husband and I think it's gross so I substituted a can of veggie soup. That covered the vegetable portion of the recipe as well. Add some more spices to your meat and you are good to go!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Oct. 24, 2009
There's nothing like comfort food. What a great recipe. Even my four year old loved it and asked for seconds! Cooked the meat with onion and added fresh garlic along with pepper, bay leaf, paprika and a bit of ground thyme and a pinch of ground red pepper. the spices gave the meat a nice flavor. This recipe has instantly become a family favorite. Thanks for sharing.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: Oct. 19, 2009
Good & easy recipe. Thanks for sharing! I didn't have any onions, so I used onion soup mix (half a package)...and it was really good. I threw some canned green beans & corn in....stirred a little cheese into the potatoes. Good stuff.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Oct. 13, 2009
This was a hit! I did make changes... I used a packet of dried onion soup mix, 2 cans of cream of celery instead of the mushroom. Used 1/2 can of green beans (not a fan) and a full can of sweet corn. Loved it!! will probably play around with it a tad more next time I make it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Oct. 12, 2009
I think this recipe is fool proof! Half way through, I realized I was doing 1/2 of everything except the can of soup. But it still turned out delicious. To the meat I added chopped onions and garlic and seasoned salt. To the mixture I added frozen peas and lots of black pepper. To the mashed potatoes I added cayenne pepper, salt, butter, milk, garlic powder and lots of onion powder. It went so well with Pillsbury biscuits!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Oct. 4, 2009
We loved it! I didn't do onions because I don't care for them.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Sep. 27, 2009
I followed the directions and this was really very good! My husband and I really enjoyed it. It's great comfort food. My daughter does not like onions, so she picked them out. I think the onions were necessary to give it some zing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Sep. 23, 2009
My husband and I had been watching a television show featuring shepherd's pie and we had never tried it. We figured we could give a try and saw this recipe. To my surprise this turned out really well. The surprise was based on my general dislike of cream of mushroom, but this turned out really well. I added garlic to the potatoes and the sauteed the meat with garlic as well. I also added carrots. Very good recipe. My husband and I both had it again for lunch today. Mmmm!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: Sep. 14, 2009
Yes, good recipe, but I gave it a 4 because I too made some changes. I used blanched fresh green beans, and sauteed the onions and fresh mushrooms with the ground beef. I added some cheddar cheese to the mashed potatoes. I also put some garlic powder in the meat mixture, next time I'll use fresh. Two of us ate the whole thing ! Thank you !
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