Steamed Zucchini Recipe
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Steamed Zucchini

By: BARBLUVSFOOD  
"A quick and healthy way to make zucchini. "

Rating: This weblink has been rated 43 times with an average star rating of 4.3 Read Reviews (32)

Rate/Review | 2,132 people have saved this

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 zucchini
  • 2 cloves garlic
  • 1 tablespoon olive oil

Directions

  1. Bring a large pot of water to a boil. Trim ends from zucchini. Cut each one in half, then cut each half lengthwise into quarters.
  2. Place zucchini and garlic into a steamer basket, then place the steamer basket into the pot. Steam for 10 to 15 minutes, or until the zucchini are tender.
  3. Transfer zucchini to a large bowl. Mash the garlic and put it in the bowl with the zucchini. Drizzle the olive oil into the bowl and toss until the vegetables are coated with oil and garlic.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 60 | Total Fat: 3.7g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2005 by BOO10 
My husband and I loved this recipe. We thought it lacked a little something so we topped the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2007 by KARENHOWE 
Fast, easy and delicious. I did make a few changes. I steamed the cut zucchini for about six... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2008 by davebuoy 
Tried this recipe today but added some parmesan reggiano like others. I also used both yellow... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 19, 2006 by PRIMITIVEFANDANGO 
The easiest and healthiest way to prepare zucchini, yellow squash (not to mention a host of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2007 by elb0316 
Very good. Would make again. I did not know steamed garlic mashed up so well. I also added a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2005 by STANKOLOD2 Supporting Member (Click to learn more about Supporting Membership)
Very good and very easy. I used butter instead of olive oil. The best zucchini I have ever had. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by JAREED 
I'm the only zucchini fan in the family and I loved this recipe. It's healthy, easy and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by GGZELLE 
Great recipe! It was easy, quick and the family loved it. Thanks. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2008 by MI$$DREA 
so easy and fast. i did add parmesan and some fresh cracked pepper. i will definately make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2007 by Lyndsey 
I love it! I may use a little more garlic next time, and i did put a splash of salt on... MORE

 
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