Steamed Radishes

By: Rebecca

"Even if you're not a fan of radishes, TRY THIS! When steamed, the radishes are tender and sweet..... delicious!"

Rating: Read Reviews (23)

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Original Recipe Yield 4 servings

Trim the ends off of the radishes and peel a band of radish-skin from around the middle of the radish.
Steam the radishes in a covered microwave safe container for 8 minutes, or until fork tender. Drain and toss with butter, serve immediately.