The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Feb. 28, 2009
Very little flavor. However, it was very easy to do, so in the future I can look for a more complicated marinade (aka I have buy more Chinese ingredients) without worrying about "how to cook the shrimp."
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: May 7, 2008
Any way wat is brandy???
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 27, 2006
I am a chinese, so i know that this really taste like how we Chinese will cook steamed prawns. Use XO for great taste. take care not to over cook it
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 21, 2005
I don't know why these were rated so poorly. I used medium sized shrimp to serve over salads and found them wonderful. The flavor may not be super stong but it is a nice touch to the right dishes.
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Cooking Level: Intermediate

Home Town: Packwood, Washington, USA

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