Steakhouse Black Bread Recipe
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Steakhouse Black Bread

By: MAGGIE MCGUIRE  
"This is a steakhouse bread recipe that I obtained many years ago from a friend. It makes a very dense and flavorful bread. If you like, brush the rolls or bread with beaten egg, then sprinkle some uncooked oatmeal on top before baking. Enjoy!"

Rating: This weblink has been rated 39 times with an average star rating of 4.4 Read Reviews (35)

Rate/Review | 1,227 people have saved this

Prep Time:
10 Min
Cook Time:
3 Hrs
Ready In:
3 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 12 rolls
 

Ingredients

  • 1 1/3 cups strong brewed coffee, room temperature
  • 1/4 cup vegetable oil
  • 1/4 cup dark molasses
  • 2 tablespoons brown sugar
  • 1 cup whole wheat flour
  • 1 cup rye flour
  • 2 cups bread flour
  • 2 tablespoons unsweetened cocoa powder
  • 1 1/2 teaspoons salt
  • 2 1/2 teaspoons active dry yeast or bread machine yeast

Directions

  1. Place all ingredients in bread machine pan in order suggested by manufacturer. Select Dough cycle. When the machine indicates the end of the final rise, remove the dough.
  2. Preheat the oven to 375 degrees F (190 degrees C). Shape the dough into 12 dinner rolls, or one 9x5 inch loaf. Let rise until doubled in size while the oven preheats, they should rise quickly.
  3. Bake for 20 minutes in the preheated oven for rolls, or 35 minutes for a loaf, or until the loaf sounds hollow when tapped on the bottom.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 218 | Total Fat: 5.4g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2008 by Cindy 
Amazing bread. It has a good rich flavor, a wonderful chewy texture, a looked great. It is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2007 by robncynnie 
This is a wonderful recipe. It was so easy, my whole family loved it. You should probably be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2008 by Sea Dance 
this was so easy to make and I left it in my bread machine to run..the bread came out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2007 by Shezzza 
Very close to the steak house bread. I made my coffee a little too strong but otherwise it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2008 by melleby 
I was looking for a bread recipe like the restaurants make and I finally found it. This bread... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2004 by ASHLYNNS MOMMY 
Made a very good bread, although not *exactly* like my favorite steak house. I am giving it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2008 by reiamado 
Great success in this house! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2007 by Sherea 
Pretty good. Not the best rye bread I've ever baked, but still good. I did mix mine in my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2009 by chewwyjujubee 
I've been testing various bread recipes to find the perfect roll to serve at my family's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2009 by yellowpairs Supporting Member (Click to learn more about Supporting Membership)
This bread is absolutely AMAZING! Didn't change a thing with the recipe. I did divide into... MORE

 
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