Steak and Bacon Tournedos Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Oct. 14, 2008
Great idea! I had thin serloin steaks that had to be used. I seasoned the steaks, scored them, then spread on pesto, sprinkled with grated parmesean, laid a strip of bacon top and rolled up. I secured with a toothpick. My family loved this. A new twist on steaks on the grill!
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Cooking Level: Intermediate

Home Town: Huntington Mills, Pennsylvania, USA
Living In: Paris, Île-De-France, France

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Reviewed: Jun. 4, 2008
My hisband and I loved it! Added the parm cheese- wasn't hard to make. A great summer grill item. We cooked it for two and wished there were more.
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Photo by Liz

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Reviewed: Nov. 1, 2007
Great recipe! I took the advice and used parmasean cheese and pesto. This dish tastes like it would be featured in an upscale resteraunt. Bacon and Steak!!! How can you go wrong?
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13 users found this review helpful

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Reviewed: Sep. 16, 2007
I love this recipe. The second time I made it I added shredded parmesan cheese to it. I also made the chopped parsley into a pesto using 2 tablespoons olive oil with salt and pepper.
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43 users found this review helpful

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Cooking Level: Expert

Home Town: Exton, Pennsylvania, USA

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Displaying results 21-24 (of 24) reviews

 
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