Review Aug 26, 09: I started with already cooked steak meat, which I cubed and dumped in the pot with the rest of the ingredients. Although I did cut the potatoes a little larger, it takes much longer than noted in the recipe to cook them. So much so, actually, that I ended up adding another bottle of beer to the mix as well as about 1/2 c of water since the beer simmered off. I don't like mushrooms or steak at all, so I'm making this for the bf. I'll update when he tries it. It does smell good, I'll admit, though. I used the No Fail Pie Crust I from here for this meat pie. Thanks for the recipe! **Update: Bf seemed to like this, which is good since I made him eat it every meal until it was gone. He apparently decided it was good enough to eat in quarters, not in 8ths like pies are generally cut.
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Review Aug 26, 09: I started with already cooked steak meat, which I cubed and dumped in the...