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Photo of: White Bean 'n' Ham Soup

White Bean 'n' Ham Soup

Submitted by: Bissy Crosby
Provided by: Simple & Delicious
'White Bean 'n' Ham Soup, for example is a winner on all three levels,' she explains. 'It's economical quick and yummy!' Bissy notes that while canned beans make this hearty main dish a fast fix, you can say money by soaking and cooking dry beans instead. 

Photo of: Vegetable Beef Soup

Vegetable Beef Soup

Submitted by: Ruby Williams
Provided by: Taste of Home
Brimming with chunks of beef, potatoes, carrots, green beans and mushrooms, this satisfying soup is a meal in itself. 'When unexpected guests come to visit, this is one of my favorite recipes to prepare because it's ready in no time,' says Ruby Williams of Bogalusa, Louisiana. 'I like to serve it with warm corn bread and a fruit salad.' 

Photo of: Vegetable Bean Barley Soup

Vegetable Bean Barley Soup

Submitted by: Tina Dierking
Provided by: Taste of Home
This hearty soup is as filling as it is comforting. Full of zucchini, barley, tomatoes and carrots, it's one recipe that people always ask me for. 

Photo of: Vegetable Beef Soup

Vegetable Beef Soup

Submitted by: Brigitte Schultz
Provided by: Taste of Home
Your crew will chase away winter's chill with a spoon when you cook up this hearty soup from Brigitte Schultz of Barstow, California. 'It has such a rich flavor...and it's full of nutritious vegetables and chunks of tender steak,' she notes. 

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Photo of: Red Bean 'N' Sausage Soup

Red Bean 'N' Sausage Soup

Submitted by: Tami Christman
Provided by: Taste of Home
'We have many cold months in Idaho, and hearty soups served with hot rolls help warm us up,' writes Tami Christman from her home in Soda Springs. 'My mom got the recipe for this delicious soup--chock-full of kidney beans, apples and turkey sausage--at a country restaurant in Lima, Montana. Guests always ask for a copy.' 

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Savory Vegetable Beef Soup

Submitted by: Leslie Luthe
Provided by: Taste of Home
I developed this recipe as a way to use my homegrown vegetables. My teaching responsibilities keep me busy, but I love cooking for my husband and daughter most of all. --Leslie Luthe, Parkersburg, Illinois 

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Herbed Vegetable Soup

Submitted by: Carol Jean Lopez
Provided by: Taste of Home
'You'll get garden-fresh flavor in every spoonful of this satisfying soup,' confirms Carol Jean Lopez pf Westwood, Massachusetts. 'Basil and rosemary accent the veggies nicely.' 

Photo of: Freezer Vegetable Soup

Freezer Vegetable Soup

Submitted by: Elizabeth Moore
Provided by: Simple & Delicious
'This flavorful soup tastes so fresh you'll never know it's been frozen,' says Elizabeth Moore of Frankfort, Kentucky. You can easily double the recipe when tomatoes are plentiful or toss in extra vegetables from your garden. For heartier fare, beef it up with ground beef, sausage or meatballs. 

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Cheesy Vegetable Soup

Submitted by: Sandra Goetzinger-Andrews
Provided by: Simple & Delicious
'My sister, Cari O'Shea, brought this soup to a New Year's Eve family get-together,' recalls Sandra Goetzinger-Andrews of Hiawatha, Iowa. 'I was hesitant to try it, but one taste and I was hooked. It makes a large batch, so I freeze leftovers in single-serving containers to take to work for lunch.' 

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Vegetable Noodle Soup

Submitted by: Judie Peters
Provided by: Simple & Delicious
'This creamy soup is great on a cold winter day,' assures Judie Peters of Camden, Indiana. 'I created it when I didn't have all the ingredients for broccoli soup. I like this combo even better.' 
 
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