Photo of: White Bean 'n' Ham Soup

White Bean 'n' Ham Soup

Submitted by: Bissy Crosby 
'White Bean 'n' Ham Soup, for example is a winner on all three levels,' she explains. 'It's economical quick and yummy!' Bissy notes that while canned beans make this hearty main dish a fast fix, you can say money by soaking and cooking dry beans instead. 

Photo of: Vegetable Beef Soup

Vegetable Beef Soup

Submitted by: Ruby Williams 
Brimming with chunks of beef, potatoes, carrots, green beans and mushrooms, this satisfying soup is a meal in itself. 'When unexpected guests come to visit, this is one of my favorite recipes to prepare because it's ready in no time,' says Ruby Williams of Bogalusa, Louisiana. 'I like to serve it with warm corn bread and a fruit salad.' 

Photo of: Vegetable Bean Barley Soup

Vegetable Bean Barley Soup

Submitted by: Tina Dierking 
This hearty soup is as filling as it is comforting. Full of zucchini, barley, tomatoes and carrots, it's one recipe that people always ask me for. 

Photo of: Vegetable Beef Soup

Vegetable Beef Soup

Submitted by: Brigitte Schultz 
Your crew will chase away winter's chill with a spoon when you cook up this hearty soup from Brigitte Schultz of Barstow, California. 'It has such a rich flavor...and it's full of nutritious vegetables and chunks of tender steak,' she notes. 

Photo of: Red Bean 'N' Sausage Soup

Red Bean 'N' Sausage Soup

Submitted by: Tami Christman 
'We have many cold months in Idaho, and hearty soups served with hot rolls help warm us up,' writes Tami Christman from her home in Soda Springs. 'My mom got the recipe for this delicious soup--chock-full of kidney beans, apples and turkey sausage--at a country restaurant in Lima, Montana. Guests always ask for a copy.' 

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Herbed Vegetable Soup

Submitted by: Carol Jean Lopez 
'You'll get garden-fresh flavor in every spoonful of this satisfying soup,' confirms Carol Jean Lopez pf Westwood, Massachusetts. 'Basil and rosemary accent the veggies nicely.' 

Photo of: Freezer Vegetable Soup

Freezer Vegetable Soup

Submitted by: Elizabeth Moore 
'This flavorful soup tastes so fresh you'll never know it's been frozen,' says Elizabeth Moore of Frankfort, Kentucky. You can easily double the recipe when tomatoes are plentiful or toss in extra vegetables from your garden. For heartier fare, beef it up with ground beef, sausage or meatballs. 

Savory Vegetable Beef Soup

Submitted by: Leslie Luthe 
I developed this recipe as a way to use my homegrown vegetables. My teaching responsibilities keep me busy, but I love cooking for my husband and daughter most of all. --Leslie Luthe, Parkersburg, Illinois 

French Onion Soup

Submitted by: Janaan Cunningham 
I got this savory recipe from a co-worker my first year out of college. It's been a family favorite ever since. --Janaan Cunningham 

Cheesy Vegetable Soup

Submitted by: Sandra Goetzinger-Andrews 
'My sister, Cari O'Shea, brought this soup to a New Year's Eve family get-together,' recalls Sandra Goetzinger-Andrews of Hiawatha, Iowa. 'I was hesitant to try it, but one taste and I was hooked. It makes a large batch, so I freeze leftovers in single-serving containers to take to work for lunch.' 
 
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